TY  - CONF
AU  - Laze, Ariona
AU  - Knežević, Desimir
AU  - Mićanović, Danica
AU  - Ivanović, Tatjana
AU  - Menkovska, Mirjana
AU  - Hagh Nazari, Simin
AU  - Matković Stojšin, Mirela
AU  - Zečević, Veselinka
PY  - 2024
UR  - https://intam.institut-tamis.rs/handle/123456789/328
AB  - Wheat is the staple plant species for production food and end food products for nutrition of majority
world populations. The constraints of natural resources and an increase of human population, require increasing
arable land for plant cultivation and improving crop yield for security of food. Existing limitations present a
challenge to breeders to use classical and new biotechnological methods to create new varieties with higher
yield, better quality and greater resistance to stress conditions. In addition, during cultivation, it is necessary
to apply adequate crop nutrition and protection of crops from diseases and pests with mineral fertilizers in
order to increase crop resistance and reduce the negative impact of stress factors, thus increasing yields.
AB  - Pšenica je osnovna biljna vrsta za proizvodnju hrane i krajnjih prehrambenih proizvoda za ishranu
većine svetske populacije. Ograničenja prirodnih resursa i povećanje ljudske populacije, zahtevaju povećanje obradivog zemljišta za uzgoj biljaka i poboljšanje prinosa i kvaliteta za sigurnost hrane. Postojeća ograničenja
predstavljaju izazov oplemenjivačima za korišćenje klasičnih i novih biotehnoloških metoda za stvaranje novih
sorti sa većim prinosom, boljim kvalitetom i većom otpornosti na uslove stresa. Osim toga, u toku gajenja,
neophodno je primeniti adekvatnu ishranu useva i zaštitu useva od bolesti i štetočina mineralnim djubrivima u
cilju povećanja otpornosti useva i smanjenje negativnog uticaja faktora stresa, a na taj način i povećanje
prinosa.
PB  - Kraljevo : Association science and business center ''WORLD"
PB  - Belgrade : Center for research, science, education and mediation "CINEP"
PB  - Belgrade : Institute for plant protection and environment
C3  - 11. Jeep international scientific agribusiness conference, MAK 2024 - Kopaonik "Food for the future - vision of Serbia, region and Southeast Europe - Proceedings
T1  - Limitation and potential of wheat growing for food security
T1  - Ograničenje i potencijal gajenja pšenice za obezbeđenje hrane
EP  - 40
SP  - 30
ER  - 

@conference{
author = "Laze, Ariona and Knežević, Desimir and Mićanović, Danica and Ivanović, Tatjana and Menkovska, Mirjana and Hagh Nazari, Simin and Matković Stojšin, Mirela and Zečević, Veselinka",
year = "2024",
abstract = "Wheat is the staple plant species for production food and end food products for nutrition of majority
world populations. The constraints of natural resources and an increase of human population, require increasing
arable land for plant cultivation and improving crop yield for security of food. Existing limitations present a
challenge to breeders to use classical and new biotechnological methods to create new varieties with higher
yield, better quality and greater resistance to stress conditions. In addition, during cultivation, it is necessary
to apply adequate crop nutrition and protection of crops from diseases and pests with mineral fertilizers in
order to increase crop resistance and reduce the negative impact of stress factors, thus increasing yields., Pšenica je osnovna biljna vrsta za proizvodnju hrane i krajnjih prehrambenih proizvoda za ishranu
većine svetske populacije. Ograničenja prirodnih resursa i povećanje ljudske populacije, zahtevaju povećanje obradivog zemljišta za uzgoj biljaka i poboljšanje prinosa i kvaliteta za sigurnost hrane. Postojeća ograničenja
predstavljaju izazov oplemenjivačima za korišćenje klasičnih i novih biotehnoloških metoda za stvaranje novih
sorti sa većim prinosom, boljim kvalitetom i većom otpornosti na uslove stresa. Osim toga, u toku gajenja,
neophodno je primeniti adekvatnu ishranu useva i zaštitu useva od bolesti i štetočina mineralnim djubrivima u
cilju povećanja otpornosti useva i smanjenje negativnog uticaja faktora stresa, a na taj način i povećanje
prinosa.",
publisher = "Kraljevo : Association science and business center ''WORLD", Belgrade : Center for research, science, education and mediation "CINEP", Belgrade : Institute for plant protection and environment",
journal = "11. Jeep international scientific agribusiness conference, MAK 2024 - Kopaonik "Food for the future - vision of Serbia, region and Southeast Europe - Proceedings",
title = "Limitation and potential of wheat growing for food security, Ograničenje i potencijal gajenja pšenice za obezbeđenje hrane",
pages = "40-30"
}

Laze, A., Knežević, D., Mićanović, D., Ivanović, T., Menkovska, M., Hagh Nazari, S., Matković Stojšin, M.,& Zečević, V.. (2024). Limitation and potential of wheat growing for food security. in 11. Jeep international scientific agribusiness conference, MAK 2024 - Kopaonik "Food for the future - vision of Serbia, region and Southeast Europe - Proceedings
Kraljevo : Association science and business center ''WORLD"., 30-40.

Laze A, Knežević D, Mićanović D, Ivanović T, Menkovska M, Hagh Nazari S, Matković Stojšin M, Zečević V. Limitation and potential of wheat growing for food security. in 11. Jeep international scientific agribusiness conference, MAK 2024 - Kopaonik "Food for the future - vision of Serbia, region and Southeast Europe - Proceedings. 2024;:30-40..

Laze, Ariona, Knežević, Desimir, Mićanović, Danica, Ivanović, Tatjana, Menkovska, Mirjana, Hagh Nazari, Simin, Matković Stojšin, Mirela, Zečević, Veselinka, "Limitation and potential of wheat growing for food security" in 11. Jeep international scientific agribusiness conference, MAK 2024 - Kopaonik "Food for the future - vision of Serbia, region and Southeast Europe - Proceedings (2024):30-40.

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Roljević Nikolić, Svetlana
AU  - Zečević, Veselinka
AU  - Bačić, Jasmina
AU  - Đorđević, Radiša
AU  - Knežević, Desimir
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/234
AB  - U ovom istraživanju su primenjene različite statističke metode: analiza genetičkih parametara, Pirsonove korelacije, genotipske i fenotipske korelacije i Path analiza, sa ciljem da se kreira selekcioni kriterijum za povećanje prinosa zrna pšenice. Spovedeno je dvogodišnje eksperimentalno istraživanje sa dvadeset sedam genotipova pšenice, gajenih na dva lokaliteta: Rimski Šančevi (Bačka, Vojvodina), na zemljištu tipa černozem; i Kumane (Banat, Vojvodina), na zemljištu tipa solonjec. Najveće vrednosti fenotipskog koeficijenta varijacije (CVp) ima masa zrna po biljci (17,44% na černozemu i 13,81% na solonjecu), dok je najmanja vrednost CVp ustanovljena kod mase 1000 zrna (8,12% na černozemu i 5,47% na solonjecu). Vrednost genotipskog koeficijenta varijacije (CVg) se, na černozemu, kretala od 1,51%, kod broja zrna po klasu, do 9,17%, kod dužine klasa, dok je na solonjecu masa zrna po biljci imala najmanju vrednost CVg (0,36%), a visina biljke najveću (11,15%). Na oba lokaliteta prinos zrna je u visokoznačajnim i pozitivnim genotipskim i fenotipskim korelacijama sa svim osobinama, osim sa visinom biljke i dužinom klasa. U povoljnim uslovima sredine (černozem), Path analiza pokazuje da prinos zrna direktno zavisi od mase zrna po klasu (0,317**), broja zrna po klasu (0,232**) i mase klasa (0,209**), dok ostale osobine imaju pozitivan indirektni efekat na prinos preko navedenih osobina. U uslovima stresa zaslanjenosti, najveći direktni efekat na prinos zrna ima masa zrna po biljci (0,891**), što čini ovu osobinu dobrim selekcionim kriterijumom za povećanje prinosa zrna u uslovima stresa.
AB  - Various statistical methods were applied in this research: analysis of genetic parameters, Pearson's correlation, genotypic and phenotypic correlations, and Path analysis, with the aim of creating a selection criterion for increasing wheat grain yield. A two-year experimental study was conducted with twenty-seven wheat genotypes, grown on two localities: Rimski Šančevi (Bačka, Vojvodina), on Chernozem soil type; and Kumane (Banat, Vojvodina), on Solonjec soil type. The highest values of phenotypic coefficient of variation (CVp) had the grain weight per plant (17.44% on Chernozem and 13.81% on Solonetz), while the lowest value of CVp had the thousand grain weight (8.12% on Chernozem and 5.47% on Solonetz). On Chernozem, the value of the genotypic coefficient of variation (CVg) ranged from 1.51%, in the number of grains per spike, to 9.17% in the spike length, while on Solonetz, grain weight per plant had the lowest value of CVg (0.36%) and plant height the highest one (11.15%). At both localities, grain yield was in highly significant and positive correlations with all analyzed traits, except with plant height and spike length. In favorable environmental conditions (Chernozem), Path analysis revealed that grain yield directly depends on grain weight per spike (0.317**), number of grains per spike (0.232**) and spike weight (0.209**), and other analyzed traits have a positive indirect effect on grain yield over mentioned traits. Under salinity stress conditions, the grain weight per plant had the highest direct effect on grain yield (0.891**), which makes this trait a good selection criterion in breeding for salinity stress tolerance.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments
EP  - 87
IS  - 53
SP  - 79
VL  - 27
DO  - 10.5937/AASer2253079M
UR  - conv_91
ER  - 

@article{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Roljević Nikolić, Svetlana and Zečević, Veselinka and Bačić, Jasmina and Đorđević, Radiša and Knežević, Desimir",
year = "2022",
abstract = "U ovom istraživanju su primenjene različite statističke metode: analiza genetičkih parametara, Pirsonove korelacije, genotipske i fenotipske korelacije i Path analiza, sa ciljem da se kreira selekcioni kriterijum za povećanje prinosa zrna pšenice. Spovedeno je dvogodišnje eksperimentalno istraživanje sa dvadeset sedam genotipova pšenice, gajenih na dva lokaliteta: Rimski Šančevi (Bačka, Vojvodina), na zemljištu tipa černozem; i Kumane (Banat, Vojvodina), na zemljištu tipa solonjec. Najveće vrednosti fenotipskog koeficijenta varijacije (CVp) ima masa zrna po biljci (17,44% na černozemu i 13,81% na solonjecu), dok je najmanja vrednost CVp ustanovljena kod mase 1000 zrna (8,12% na černozemu i 5,47% na solonjecu). Vrednost genotipskog koeficijenta varijacije (CVg) se, na černozemu, kretala od 1,51%, kod broja zrna po klasu, do 9,17%, kod dužine klasa, dok je na solonjecu masa zrna po biljci imala najmanju vrednost CVg (0,36%), a visina biljke najveću (11,15%). Na oba lokaliteta prinos zrna je u visokoznačajnim i pozitivnim genotipskim i fenotipskim korelacijama sa svim osobinama, osim sa visinom biljke i dužinom klasa. U povoljnim uslovima sredine (černozem), Path analiza pokazuje da prinos zrna direktno zavisi od mase zrna po klasu (0,317**), broja zrna po klasu (0,232**) i mase klasa (0,209**), dok ostale osobine imaju pozitivan indirektni efekat na prinos preko navedenih osobina. U uslovima stresa zaslanjenosti, najveći direktni efekat na prinos zrna ima masa zrna po biljci (0,891**), što čini ovu osobinu dobrim selekcionim kriterijumom za povećanje prinosa zrna u uslovima stresa., Various statistical methods were applied in this research: analysis of genetic parameters, Pearson's correlation, genotypic and phenotypic correlations, and Path analysis, with the aim of creating a selection criterion for increasing wheat grain yield. A two-year experimental study was conducted with twenty-seven wheat genotypes, grown on two localities: Rimski Šančevi (Bačka, Vojvodina), on Chernozem soil type; and Kumane (Banat, Vojvodina), on Solonjec soil type. The highest values of phenotypic coefficient of variation (CVp) had the grain weight per plant (17.44% on Chernozem and 13.81% on Solonetz), while the lowest value of CVp had the thousand grain weight (8.12% on Chernozem and 5.47% on Solonetz). On Chernozem, the value of the genotypic coefficient of variation (CVg) ranged from 1.51%, in the number of grains per spike, to 9.17% in the spike length, while on Solonetz, grain weight per plant had the lowest value of CVg (0.36%) and plant height the highest one (11.15%). At both localities, grain yield was in highly significant and positive correlations with all analyzed traits, except with plant height and spike length. In favorable environmental conditions (Chernozem), Path analysis revealed that grain yield directly depends on grain weight per spike (0.317**), number of grains per spike (0.232**) and spike weight (0.209**), and other analyzed traits have a positive indirect effect on grain yield over mentioned traits. Under salinity stress conditions, the grain weight per plant had the highest direct effect on grain yield (0.891**), which makes this trait a good selection criterion in breeding for salinity stress tolerance.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments",
pages = "87-79",
number = "53",
volume = "27",
doi = "10.5937/AASer2253079M",
url = "conv_91"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Roljević Nikolić, S., Zečević, V., Bačić, J., Đorđević, R.,& Knežević, D.. (2022). Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 27(53), 79-87.
https://doi.org/10.5937/AASer2253079M
conv_91

Matković Stojšin M, Petrović S, Banjac B, Roljević Nikolić S, Zečević V, Bačić J, Đorđević R, Knežević D. Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments. in Acta agriculturae Serbica. 2022;27(53):79-87.
doi:10.5937/AASer2253079M
conv_91 .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Roljević Nikolić, Svetlana, Zečević, Veselinka, Bačić, Jasmina, Đorđević, Radiša, Knežević, Desimir, "Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments" in Acta agriculturae Serbica, 27, no. 53 (2022):79-87,
https://doi.org/10.5937/AASer2253079M .,
conv_91 .

TY  - JOUR
AU  - Perišić, Vladimir
AU  - Perišić, Vesna
AU  - Luković, Kristina
AU  - Bratković, Kamenko
AU  - Zečević, Veselinka
AU  - Babić, Snežana
AU  - Matković Stojšin, Mirela
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/227
AB  - Hlebna pšenica je jedna od najzastupljenijih ratarskih vrsta, čiji je nivo i stabilnost prinosa veoma važan za prehrambenu sigurnost Republike Srbije. U radu je ispitivana stabilnost ekspresije prinosa zrna 15 genotipova ozime hlebne pšenice u različitim agroekološkim uslovima Srbije, korišćenjem AMMI modela i GGE-biplot analize. Cilj je bio da se utvrdi koja od primenjenih analiza je superiornija u identifikaciji najpoželjnijih genotipova za gajenje u datim sredinama. Analiza varijanse je pokazala da genotip i interakcija genotip-sredina (G×E) predstavljaju veoma značajan izvor varijabilnosti pri ekspresiji prinosa zrna. AMMI i GGE analize su dale slične rezultate, pa je nesporan zaključak da je neophodno višelokacijske oglede, pored analizom varijanse koja se najćešće rutinski koristi, analizirati i jednim od ova dva modela, koji kombinuju analizu varijanse i PCA analizu. AMMI analiza je jednostavnija za interpretaciju i bliža je agronomskom konceptu poimanja ogleda, dok je GGE analiza kompleksnija i jasnija za interpretaciju gde ko pobeđuje, odnosno za definisanje usko prilagođenih genotipova datim sredinama. Tako G11, kao genotip sa najvećim prosečnim prinosom je usko prilagođen lokaciji Sombor, pa se prevashodno može preporučiti toj lokaciji ali i lokaciji 2 (Kruševac), dok se genotipovi skromnijih zahteva (G2) pre mogu preporučiti za gajenje u lokaciji 1 (Kragujevac), koja se odlikuje lošijim zemljištem i manjom količinom i lošijim rasporedom padavina.
AB  - Bread wheat is one of the most represented field crops whose level and stability of yield is very important for the food security in Republic Serbia. In the paper was investigated stability of yield expression of 15 winter bread wheat genotypes in different agroecological conditions of Serbia, using the Additive main effects and multiplicative interaction (AMMI) model and GGE-biplot method of analysis. Aim of investigation was to determine which of applied analysis is superior in identification of the most desirable genotypes for cultivation in given environments. Analysis of variance showed that genotype and genotype-environment (G×E) interaction represent highly significant sources of variability in expression of grain yield. AMMI and GGE analyses were point out similar results and an indisputable conclusion is that multienvironment trials, besides routine usage of analysis of variance, must be analized with one of this two models, which combine analysis of variance and PCA analysis. AMMI analysis is simpler for interpretation and closer to the concept of view of the agronomical trial, while GGE analysis is more complex and gives more precise interpretation of "which-won-where", i .e. for defining of narrowly adapted genotypes in given environments. Thus, G11 as the genotype with highest average yield is narrow adapted to the environment Sombor and can be recommended, as well as in the environment 2 (Kruševac), while genotypes with modest requests (G2) rather can be recommended for cultivation in the environment 1 (Kragujevac), which is characterized by less fertile soil and a smaller amount and uneven distribution of precipitation.
PB  - Društvo selekcionara i semenara Republike Srbije, Beograd
T2  - Selekcija i semenarstvo
T1  - Stabilnost prinosa zrna genotipova ozime pšenice
T1  - Stability of grain yield performance of winter wheat genotypes
EP  - 60
IS  - 2
SP  - 52
VL  - 28
DO  - 10.5937/SelSem2201052P
UR  - conv_73
ER  - 

@article{
author = "Perišić, Vladimir and Perišić, Vesna and Luković, Kristina and Bratković, Kamenko and Zečević, Veselinka and Babić, Snežana and Matković Stojšin, Mirela",
year = "2022",
abstract = "Hlebna pšenica je jedna od najzastupljenijih ratarskih vrsta, čiji je nivo i stabilnost prinosa veoma važan za prehrambenu sigurnost Republike Srbije. U radu je ispitivana stabilnost ekspresije prinosa zrna 15 genotipova ozime hlebne pšenice u različitim agroekološkim uslovima Srbije, korišćenjem AMMI modela i GGE-biplot analize. Cilj je bio da se utvrdi koja od primenjenih analiza je superiornija u identifikaciji najpoželjnijih genotipova za gajenje u datim sredinama. Analiza varijanse je pokazala da genotip i interakcija genotip-sredina (G×E) predstavljaju veoma značajan izvor varijabilnosti pri ekspresiji prinosa zrna. AMMI i GGE analize su dale slične rezultate, pa je nesporan zaključak da je neophodno višelokacijske oglede, pored analizom varijanse koja se najćešće rutinski koristi, analizirati i jednim od ova dva modela, koji kombinuju analizu varijanse i PCA analizu. AMMI analiza je jednostavnija za interpretaciju i bliža je agronomskom konceptu poimanja ogleda, dok je GGE analiza kompleksnija i jasnija za interpretaciju gde ko pobeđuje, odnosno za definisanje usko prilagođenih genotipova datim sredinama. Tako G11, kao genotip sa najvećim prosečnim prinosom je usko prilagođen lokaciji Sombor, pa se prevashodno može preporučiti toj lokaciji ali i lokaciji 2 (Kruševac), dok se genotipovi skromnijih zahteva (G2) pre mogu preporučiti za gajenje u lokaciji 1 (Kragujevac), koja se odlikuje lošijim zemljištem i manjom količinom i lošijim rasporedom padavina., Bread wheat is one of the most represented field crops whose level and stability of yield is very important for the food security in Republic Serbia. In the paper was investigated stability of yield expression of 15 winter bread wheat genotypes in different agroecological conditions of Serbia, using the Additive main effects and multiplicative interaction (AMMI) model and GGE-biplot method of analysis. Aim of investigation was to determine which of applied analysis is superior in identification of the most desirable genotypes for cultivation in given environments. Analysis of variance showed that genotype and genotype-environment (G×E) interaction represent highly significant sources of variability in expression of grain yield. AMMI and GGE analyses were point out similar results and an indisputable conclusion is that multienvironment trials, besides routine usage of analysis of variance, must be analized with one of this two models, which combine analysis of variance and PCA analysis. AMMI analysis is simpler for interpretation and closer to the concept of view of the agronomical trial, while GGE analysis is more complex and gives more precise interpretation of "which-won-where", i .e. for defining of narrowly adapted genotypes in given environments. Thus, G11 as the genotype with highest average yield is narrow adapted to the environment Sombor and can be recommended, as well as in the environment 2 (Kruševac), while genotypes with modest requests (G2) rather can be recommended for cultivation in the environment 1 (Kragujevac), which is characterized by less fertile soil and a smaller amount and uneven distribution of precipitation.",
publisher = "Društvo selekcionara i semenara Republike Srbije, Beograd",
journal = "Selekcija i semenarstvo",
title = "Stabilnost prinosa zrna genotipova ozime pšenice, Stability of grain yield performance of winter wheat genotypes",
pages = "60-52",
number = "2",
volume = "28",
doi = "10.5937/SelSem2201052P",
url = "conv_73"
}

Perišić, V., Perišić, V., Luković, K., Bratković, K., Zečević, V., Babić, S.,& Matković Stojšin, M.. (2022). Stabilnost prinosa zrna genotipova ozime pšenice. in Selekcija i semenarstvo
Društvo selekcionara i semenara Republike Srbije, Beograd., 28(2), 52-60.
https://doi.org/10.5937/SelSem2201052P
conv_73

Perišić V, Perišić V, Luković K, Bratković K, Zečević V, Babić S, Matković Stojšin M. Stabilnost prinosa zrna genotipova ozime pšenice. in Selekcija i semenarstvo. 2022;28(2):52-60.
doi:10.5937/SelSem2201052P
conv_73 .

Perišić, Vladimir, Perišić, Vesna, Luković, Kristina, Bratković, Kamenko, Zečević, Veselinka, Babić, Snežana, Matković Stojšin, Mirela, "Stabilnost prinosa zrna genotipova ozime pšenice" in Selekcija i semenarstvo, 28, no. 2 (2022):52-60,
https://doi.org/10.5937/SelSem2201052P .,
conv_73 .

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Dimitrijević, Miodrag
AU  - Šućur, Jovana
AU  - Malenčić, Đordje
AU  - Zečević, Veselinka
AU  - Banjac, Borislav
AU  - Knezević, Desimir
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/225
AB  - In order to evaluate the antioxidant activity of wheat in salinity stress conditions, an experiment with 27 wheat genotypes grown on two types of soil was conducted: solonetz (increased salinity) and chernozem (control), during two vegetation seasons (2015/2016 and 2016/2017). Analysis of DPPH radical scavenging activity and phenolic content (PC) were performed in different phenophases of wheat (tillering, stem elongation and heading). Genotypes showed significantly higher DPPH radical scavenging activity (9.82 mg trolox equivalents (TE) per mg of dry matter (d.m.)) and PC (8.15 mg gallic acid equivalents (GAE) per mg d.m.) under salinity stress conditions compared to values obtained on control (8.52 mg TE mg-1 d.m. and 7.13 mg GAE mg-1 d.m., respectively). All analyzed factors (genotype, soil type and year) had the highly significant influence on phenotypic variation of grain yield. Salinity stress reduced grain yield by 30%, whereas drought stress in 2016/2017 vegetation season reduced grain yield by 20%. Highly significant and positive correlations are present between grain yield and parameters of antioxidant activity in all growth stages of wheat and both soil conditions. Therefore, it could be possible to select salinity tolerant genotypes in early growth stages. DPPH scavenging activity and total phenolic content are in highly significant and positive correlation in all growth stages, which indicates that antioxidant activity is highly derived by phenolics.
PB  - Soc Field Crop Sci, Bornova
T2  - Turkish Journal of Field Crops
T1  - Effect of salinity stress on antioxidant activity and grain yield of different wheat genotypes
EP  - 40
IS  - 1
SP  - 33
VL  - 27
DO  - 10.17557/tjfc.1002061
UR  - conv_194
ER  - 

@article{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Dimitrijević, Miodrag and Šućur, Jovana and Malenčić, Đordje and Zečević, Veselinka and Banjac, Borislav and Knezević, Desimir",
year = "2022",
abstract = "In order to evaluate the antioxidant activity of wheat in salinity stress conditions, an experiment with 27 wheat genotypes grown on two types of soil was conducted: solonetz (increased salinity) and chernozem (control), during two vegetation seasons (2015/2016 and 2016/2017). Analysis of DPPH radical scavenging activity and phenolic content (PC) were performed in different phenophases of wheat (tillering, stem elongation and heading). Genotypes showed significantly higher DPPH radical scavenging activity (9.82 mg trolox equivalents (TE) per mg of dry matter (d.m.)) and PC (8.15 mg gallic acid equivalents (GAE) per mg d.m.) under salinity stress conditions compared to values obtained on control (8.52 mg TE mg-1 d.m. and 7.13 mg GAE mg-1 d.m., respectively). All analyzed factors (genotype, soil type and year) had the highly significant influence on phenotypic variation of grain yield. Salinity stress reduced grain yield by 30%, whereas drought stress in 2016/2017 vegetation season reduced grain yield by 20%. Highly significant and positive correlations are present between grain yield and parameters of antioxidant activity in all growth stages of wheat and both soil conditions. Therefore, it could be possible to select salinity tolerant genotypes in early growth stages. DPPH scavenging activity and total phenolic content are in highly significant and positive correlation in all growth stages, which indicates that antioxidant activity is highly derived by phenolics.",
publisher = "Soc Field Crop Sci, Bornova",
journal = "Turkish Journal of Field Crops",
title = "Effect of salinity stress on antioxidant activity and grain yield of different wheat genotypes",
pages = "40-33",
number = "1",
volume = "27",
doi = "10.17557/tjfc.1002061",
url = "conv_194"
}

Matković Stojšin, M., Petrović, S., Dimitrijević, M., Šućur, J., Malenčić, Đ., Zečević, V., Banjac, B.,& Knezević, D.. (2022). Effect of salinity stress on antioxidant activity and grain yield of different wheat genotypes. in Turkish Journal of Field Crops
Soc Field Crop Sci, Bornova., 27(1), 33-40.
https://doi.org/10.17557/tjfc.1002061
conv_194

Matković Stojšin M, Petrović S, Dimitrijević M, Šućur J, Malenčić Đ, Zečević V, Banjac B, Knezević D. Effect of salinity stress on antioxidant activity and grain yield of different wheat genotypes. in Turkish Journal of Field Crops. 2022;27(1):33-40.
doi:10.17557/tjfc.1002061
conv_194 .

Matković Stojšin, Mirela, Petrović, Sofija, Dimitrijević, Miodrag, Šućur, Jovana, Malenčić, Đordje, Zečević, Veselinka, Banjac, Borislav, Knezević, Desimir, "Effect of salinity stress on antioxidant activity and grain yield of different wheat genotypes" in Turkish Journal of Field Crops, 27, no. 1 (2022):33-40,
https://doi.org/10.17557/tjfc.1002061 .,
conv_194 .

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Zečević, Veselinka
AU  - Roljević Nikolić, Svetlana
AU  - Majstorović, Helena
AU  - Đorđević, Radiša
AU  - Knezević, Desimir
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/215
AB  - The creation of salt-tolerant wheat genotypes can provide a basis for sustainable wheat production in areas that are particularly sensitive to the impacts of climate change on soil salinity. This study aimed to select salt-tolerant wheat genotypes that could serve as a genetic resource in breeding for salinity tolerance. A two-year experiment was established with 27 wheat genotypes, grown in salinity stress and non-stress conditions. Agronomic parameters (plant height, spike weight, number of grains per spike, thousand grain weight, and grain yield/plant) were analyzed in the phenophase of full maturity, while biochemical parameters (DPPH radical scavenging activity and total phenolic content) were tested in four phenophases. Grain yield/plant was the most sensitive parameter to salinity, with a 31.5% reduction in value. Selection based on salt tolerance indices (STI, MP, and GMP) favored the selection of the genotypes Renesansa, Harmonija, Orasanka, Bankut 1205, KG-58, and Jugoslavija. Based on YI (1.30) and stability analysis, the genotype Harmonija stands out as the most desirable genotype for cultivation in saline conditions. The presence of positive correlations between grain yield/plant and biochemical parameters, in all phenophases, enables the selection of genotypes with high antioxidant activity and high yield potential, even in the early stages of plant development.
PB  - MDPI, Basel
T2  - Sustainability
T1  - Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions
IS  - 12
VL  - 14
DO  - 10.3390/su14126973
UR  - conv_196
ER  - 

@article{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Zečević, Veselinka and Roljević Nikolić, Svetlana and Majstorović, Helena and Đorđević, Radiša and Knezević, Desimir",
year = "2022",
abstract = "The creation of salt-tolerant wheat genotypes can provide a basis for sustainable wheat production in areas that are particularly sensitive to the impacts of climate change on soil salinity. This study aimed to select salt-tolerant wheat genotypes that could serve as a genetic resource in breeding for salinity tolerance. A two-year experiment was established with 27 wheat genotypes, grown in salinity stress and non-stress conditions. Agronomic parameters (plant height, spike weight, number of grains per spike, thousand grain weight, and grain yield/plant) were analyzed in the phenophase of full maturity, while biochemical parameters (DPPH radical scavenging activity and total phenolic content) were tested in four phenophases. Grain yield/plant was the most sensitive parameter to salinity, with a 31.5% reduction in value. Selection based on salt tolerance indices (STI, MP, and GMP) favored the selection of the genotypes Renesansa, Harmonija, Orasanka, Bankut 1205, KG-58, and Jugoslavija. Based on YI (1.30) and stability analysis, the genotype Harmonija stands out as the most desirable genotype for cultivation in saline conditions. The presence of positive correlations between grain yield/plant and biochemical parameters, in all phenophases, enables the selection of genotypes with high antioxidant activity and high yield potential, even in the early stages of plant development.",
publisher = "MDPI, Basel",
journal = "Sustainability",
title = "Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions",
number = "12",
volume = "14",
doi = "10.3390/su14126973",
url = "conv_196"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Zečević, V., Roljević Nikolić, S., Majstorović, H., Đorđević, R.,& Knezević, D.. (2022). Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability
MDPI, Basel., 14(12).
https://doi.org/10.3390/su14126973
conv_196

Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knezević D. Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability. 2022;14(12).
doi:10.3390/su14126973
conv_196 .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Zečević, Veselinka, Roljević Nikolić, Svetlana, Majstorović, Helena, Đorđević, Radiša, Knezević, Desimir, "Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions" in Sustainability, 14, no. 12 (2022),
https://doi.org/10.3390/su14126973 .,
conv_196 .

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Zečević, Veselinka
AU  - Puvača, Nikola
AU  - Oljača, Snežana
AU  - Šeremešić, Srđan
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/313
AB  - The aim of the study was to examine the impact of microbiological
and organic fertilizers on morphological and productive characteristics of triticale
during a three-year period (2009/10–2011/12). A two-factorial field experiment
was arranged using a randomized block design with four replications. The object of
the study was the triticale winter cultivar Odisej, and the following treatments were
applied: a control variant without fertilization, microbiological fertilizer “Slavol”
(Agrounik Serbia) 5.0 l ha -1, organic fertilizer “Biohumus Royal offert” (Altamed
RS) 3.0 t ha -1 + microbiological fertilizer “Slavol” (Agrounik Serbia) 5.0 l ha-1
. The
results showed that the expression of the characteristics was significantly affected
by the environment. The lowest values were obtained in the first year when the
most unfavourable meteorological conditions were observed. The application of
microbiological fertilizer had no impact on the stem length and grain weight per
spike, but it significantly increased the number of fertile spikelets (3.7%), spike
length (7.7%) and grain yield (18.6%). The combined application of fertilizers
provided better results for all the examined characteristics, while in comparison
with the control, the differences ranged from 4.3% for the number of fertile
spikelets to 46.5% for grain yield. The strongest correlation was determined
between the spike length and the number of fertile spikelets (r = 0.939**). The
obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological
and productive characteristics of triticale, and consequently on the stability of this
crop production in the organic farming system.
AB  - Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na
morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10–
2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa
slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je
ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez
đubrenja, biofertilizator (5,0 l ha -1), biohumus (3,0 t ha-1) + biofertilizator
(5,0 l ha -1). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na
ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja
je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički
značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala
na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića
(3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom
đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na
kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do
46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između
dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na
zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro
izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na
morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje
ovog useva u sistemu organskog gajenja.
PB  - Belgrade : University of Belgrade, Faculty of Agriculture
T2  - Journal of Agricultural Sciences
T1  - Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system
T1  - Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje
EP  - 28
IS  - 1
SP  - 13
VL  - 67
DO  - 10.2298/JAS2201013R
ER  - 

@article{
author = "Roljević Nikolić, Svetlana and Dolijanović, Željko and Zečević, Veselinka and Puvača, Nikola and Oljača, Snežana and Šeremešić, Srđan",
year = "2022",
abstract = "The aim of the study was to examine the impact of microbiological
and organic fertilizers on morphological and productive characteristics of triticale
during a three-year period (2009/10–2011/12). A two-factorial field experiment
was arranged using a randomized block design with four replications. The object of
the study was the triticale winter cultivar Odisej, and the following treatments were
applied: a control variant without fertilization, microbiological fertilizer “Slavol”
(Agrounik Serbia) 5.0 l ha -1, organic fertilizer “Biohumus Royal offert” (Altamed
RS) 3.0 t ha -1 + microbiological fertilizer “Slavol” (Agrounik Serbia) 5.0 l ha-1
. The
results showed that the expression of the characteristics was significantly affected
by the environment. The lowest values were obtained in the first year when the
most unfavourable meteorological conditions were observed. The application of
microbiological fertilizer had no impact on the stem length and grain weight per
spike, but it significantly increased the number of fertile spikelets (3.7%), spike
length (7.7%) and grain yield (18.6%). The combined application of fertilizers
provided better results for all the examined characteristics, while in comparison
with the control, the differences ranged from 4.3% for the number of fertile
spikelets to 46.5% for grain yield. The strongest correlation was determined
between the spike length and the number of fertile spikelets (r = 0.939**). The
obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological
and productive characteristics of triticale, and consequently on the stability of this
crop production in the organic farming system., Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na
morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10–
2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa
slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je
ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez
đubrenja, biofertilizator (5,0 l ha -1), biohumus (3,0 t ha-1) + biofertilizator
(5,0 l ha -1). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na
ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja
je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički
značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala
na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića
(3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom
đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na
kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do
46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između
dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na
zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro
izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na
morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje
ovog useva u sistemu organskog gajenja.",
publisher = "Belgrade : University of Belgrade, Faculty of Agriculture",
journal = "Journal of Agricultural Sciences",
title = "Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system, Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje",
pages = "28-13",
number = "1",
volume = "67",
doi = "10.2298/JAS2201013R"
}

Roljević Nikolić, S., Dolijanović, Ž., Zečević, V., Puvača, N., Oljača, S.,& Šeremešić, S.. (2022). Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system. in Journal of Agricultural Sciences
Belgrade : University of Belgrade, Faculty of Agriculture., 67(1), 13-28.
https://doi.org/10.2298/JAS2201013R

Roljević Nikolić S, Dolijanović Ž, Zečević V, Puvača N, Oljača S, Šeremešić S. Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system. in Journal of Agricultural Sciences. 2022;67(1):13-28.
doi:10.2298/JAS2201013R .

Roljević Nikolić, Svetlana, Dolijanović, Željko, Zečević, Veselinka, Puvača, Nikola, Oljača, Snežana, Šeremešić, Srđan, "Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system" in Journal of Agricultural Sciences, 67, no. 1 (2022):13-28,
https://doi.org/10.2298/JAS2201013R . .

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Zečević, Veselinka
AU  - Puvača, Nikola
AU  - Oljača, Snežana
AU  - Šeremešić, Srđan
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/233
AB  - Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10-2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez đubrenja, biofertilizator (5,0 l ha-1 ), biohumus (3,0 t ha-1 ) + biofertilizator (5,0 l ha-1 ). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića (3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do 46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje ovog useva u sistemu organskog gajenja.
AB  - The aim of the study was to examine the impact of microbiological and organic fertilizers on morphological and productive characteristics of triticale during a three-year period (2009/10-2011/12). A two-factorial field experiment was arranged using a randomized block design with four replications. The object of the study was the triticale winter cultivar Odisej, and the following treatments were applied: a control variant without fertilization, microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 , organic fertilizer "Biohumus Royal offert" (Altamed RS) 3.0 t ha-1 + microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 . The results showed that the expression of the characteristics was significantly affected by the environment. The lowest values were obtained in the first year when the most unfavourable meteorological conditions were observed. The application of microbiological fertilizer had no impact on the stem length and grain weight per spike, but it significantly increased the number of fertile spikelets (3.7%), spike length (7.7%) and grain yield (18.6%). The combined application of fertilizers provided better results for all the examined characteristics, while in comparison with the control, the differences ranged from 4.3% for the number of fertile spikelets to 46.5% for grain yield. The strongest correlation was determined between the spike length and the number of fertile spikelets (r = 0.939**). The obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological and productive characteristics of triticale, and consequently on the stability of this crop production in the organic farming system.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje
T1  - Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system
EP  - 28
IS  - 1
SP  - 13
VL  - 67
DO  - 10.2298/JAS2201013R
UR  - conv_115
ER  - 

@article{
author = "Roljević Nikolić, Svetlana and Dolijanović, Željko and Zečević, Veselinka and Puvača, Nikola and Oljača, Snežana and Šeremešić, Srđan",
year = "2022",
abstract = "Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10-2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez đubrenja, biofertilizator (5,0 l ha-1 ), biohumus (3,0 t ha-1 ) + biofertilizator (5,0 l ha-1 ). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića (3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do 46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje ovog useva u sistemu organskog gajenja., The aim of the study was to examine the impact of microbiological and organic fertilizers on morphological and productive characteristics of triticale during a three-year period (2009/10-2011/12). A two-factorial field experiment was arranged using a randomized block design with four replications. The object of the study was the triticale winter cultivar Odisej, and the following treatments were applied: a control variant without fertilization, microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 , organic fertilizer "Biohumus Royal offert" (Altamed RS) 3.0 t ha-1 + microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 . The results showed that the expression of the characteristics was significantly affected by the environment. The lowest values were obtained in the first year when the most unfavourable meteorological conditions were observed. The application of microbiological fertilizer had no impact on the stem length and grain weight per spike, but it significantly increased the number of fertile spikelets (3.7%), spike length (7.7%) and grain yield (18.6%). The combined application of fertilizers provided better results for all the examined characteristics, while in comparison with the control, the differences ranged from 4.3% for the number of fertile spikelets to 46.5% for grain yield. The strongest correlation was determined between the spike length and the number of fertile spikelets (r = 0.939**). The obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological and productive characteristics of triticale, and consequently on the stability of this crop production in the organic farming system.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje, Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system",
pages = "28-13",
number = "1",
volume = "67",
doi = "10.2298/JAS2201013R",
url = "conv_115"
}

Roljević Nikolić, S., Dolijanović, Ž., Zečević, V., Puvača, N., Oljača, S.,& Šeremešić, S.. (2022). Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 67(1), 13-28.
https://doi.org/10.2298/JAS2201013R
conv_115

Roljević Nikolić S, Dolijanović Ž, Zečević V, Puvača N, Oljača S, Šeremešić S. Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje. in Journal of Agricultural Sciences (Belgrade). 2022;67(1):13-28.
doi:10.2298/JAS2201013R
conv_115 .

Roljević Nikolić, Svetlana, Dolijanović, Željko, Zečević, Veselinka, Puvača, Nikola, Oljača, Snežana, Šeremešić, Srđan, "Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje" in Journal of Agricultural Sciences (Belgrade), 67, no. 1 (2022):13-28,
https://doi.org/10.2298/JAS2201013R .,
conv_115 .

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Zečević, Veselinka
AU  - Petrović, Sofija
AU  - Dimitrijević, Miodrag
AU  - Mićanović, Danica
AU  - Banjac, Borislav
AU  - Knezević, Desimir
PY  - 2018
UR  - https://intam.institut-tamis.rs/handle/123456789/183
AB  - In order to evaluate the variability and relationship between different wheat yield components, a randomized complete block design experiment with ten genotypes of wheat had been carried out during three growing seasons (2010-2012). The number of spikelet per spike and grain weight per spike had low genotypic and phenotypic variability, while plant height had the highest one. High heritability was observed for plant height (h(2) =93.1%), spike length (h(2) =92.3%) and spike density h(2) =92.9%). The low heritability was found for grain weight per spike (h(2) =35.6%). Grain weight per spike was in significant positive genotypic and phenotypic correlation with all the traits (plant height, spike height, number of spikelet per spike, number of grain per spike and spike weight) except spike density. The spike weight had the highest phenotypic (r(p) =0.988), while number of spikelet per spike had the highest genotypic correlation with grain weight per spike (r(g) =0.981). Path coefficient analysis revealed that all the traits had highly significant direct effect on grain weight per spike, except spike length. The stepwise regression revealed that 87.1% of the grain weight per spike variation was explained by model which excludes spike length. Spike weight and plant height had the highest shared and unique contribution to grain weight per spike.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika-Belgrade
T1  - Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes
EP  - 828
IS  - 3
SP  - 817
VL  - 50
DO  - 10.2298/GENSR1803817M
UR  - conv_172
ER  - 

@article{
author = "Matković Stojšin, Mirela and Zečević, Veselinka and Petrović, Sofija and Dimitrijević, Miodrag and Mićanović, Danica and Banjac, Borislav and Knezević, Desimir",
year = "2018",
abstract = "In order to evaluate the variability and relationship between different wheat yield components, a randomized complete block design experiment with ten genotypes of wheat had been carried out during three growing seasons (2010-2012). The number of spikelet per spike and grain weight per spike had low genotypic and phenotypic variability, while plant height had the highest one. High heritability was observed for plant height (h(2) =93.1%), spike length (h(2) =92.3%) and spike density h(2) =92.9%). The low heritability was found for grain weight per spike (h(2) =35.6%). Grain weight per spike was in significant positive genotypic and phenotypic correlation with all the traits (plant height, spike height, number of spikelet per spike, number of grain per spike and spike weight) except spike density. The spike weight had the highest phenotypic (r(p) =0.988), while number of spikelet per spike had the highest genotypic correlation with grain weight per spike (r(g) =0.981). Path coefficient analysis revealed that all the traits had highly significant direct effect on grain weight per spike, except spike length. The stepwise regression revealed that 87.1% of the grain weight per spike variation was explained by model which excludes spike length. Spike weight and plant height had the highest shared and unique contribution to grain weight per spike.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika-Belgrade",
title = "Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes",
pages = "828-817",
number = "3",
volume = "50",
doi = "10.2298/GENSR1803817M",
url = "conv_172"
}

Matković Stojšin, M., Zečević, V., Petrović, S., Dimitrijević, M., Mićanović, D., Banjac, B.,& Knezević, D.. (2018). Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes. in Genetika-Belgrade
Društvo genetičara Srbije, Beograd., 50(3), 817-828.
https://doi.org/10.2298/GENSR1803817M
conv_172

Matković Stojšin M, Zečević V, Petrović S, Dimitrijević M, Mićanović D, Banjac B, Knezević D. Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes. in Genetika-Belgrade. 2018;50(3):817-828.
doi:10.2298/GENSR1803817M
conv_172 .

Matković Stojšin, Mirela, Zečević, Veselinka, Petrović, Sofija, Dimitrijević, Miodrag, Mićanović, Danica, Banjac, Borislav, Knezević, Desimir, "Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes" in Genetika-Belgrade, 50, no. 3 (2018):817-828,
https://doi.org/10.2298/GENSR1803817M .,
conv_172 .

TY  - JOUR
AU  - Bošković, Jelena
AU  - Zečević, Veselinka
AU  - Galonja-Coghill, Tamara
AU  - Matković, Mirela
AU  - Trkulja, Nenad
AU  - Vukašinović, Dragana
PY  - 2013
UR  - https://intam.institut-tamis.rs/handle/123456789/156
AB  - Biotehnologija uz uvođenje genetski modifikovanih (GM) biljaka konstantno stvara nove mogućnosti povećanja biljne proizvodnje i rešavanja problema u poljoprivredi, kao što su bolesti, štetočine, korovi, abiotički stres i nutritivna ograničenja. Stvaraju se i biljke koje poseduju nove osobine, koje omogućavaju njihovo korištenje u farmaceutskoj proizvodnji. Budući da se GM biljke uvode na različite lokacije okarakterisane raznovrsnim ekosistemima, tipovima poljoprivrede, biodiverzitetom i agrikulturalnom praksom, neophodno je naucno razumevanje efekata uzgoja GM biljaka na životnu sredinu, koje ce obezbediti bezbednost i održivost životne sredine. Najvažnija istraživanja su ona usmerena na invazivnost GM biljaka, vertikalni i horizontalni prenos gena, uticaj na biološku raznovrsnost i na druge proizvode. Ova ispitivanja su veoma složena i multidisciplinarna. Ovaj rad razmatra neke od najvažnijih problema vezanih za uvođenje GM biljaka u životnu sredinu, kao što su zaštita biljaka, ekološki efekti horizontalnog prenosa gena, biodiverzitet, stres, efekti na zemljište itd. Postoji jasna potreba da se dublje istraži veličina i opseg rizika povezanih sa masivnom upotrebom transgenih biljaka. Pri procenjivanju međuodnosa GM biljaka I postojećih sorti, detaljnije poznavanje razvoja GM biljaka će omogućiti jasnije, pouzdanije i preciznije usmerene aktivnosti u biljnim naukama.
AB  - Biotechnology alongside the introduction of genetically modified (GM) crops is constantly providing new opportunities for increasing crop productivity and tackling problems in agriculture, such as diseases, pests and weeds, abiotic stress and nutritional limitations of stopple food crops. Crops possessing new traits enabling the use in pharmaceutical production are also being generated. As GM crops are being introduced into various locations with different ecosystems, agriculture, biodiversity and agriculture practice, a scientifically based understanding of the environmental effects of GM crops cultivation would assist decision markers worldwide in ensuring environmental safety and sustainability. The main important environmental assessment of GM crops deals with their putative invasiveness, vertical and/or horizontal gene flow, effects on biodiversity and the impact on other products. These investigations are all highly interdisciplinary and complex. This paper deals with some of the most important problems related to entering GM crops into the environment, such as plant protection, ecological effects of HRCs, gene flow, biodiversity, stress, ecological risks of Bt crops, effects on soil ecosystems etc. There is a clear need to further assess the severity, magnitude and scope of risks associated with the massive field deployment of transgenic crops. When assessing GMC inter-relation with the existing cultivars, an increased knowledge base underpinning the development of GMC will provide greater confidence in plant science while assessing the risks and benefits of releasing such crops.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Ocenjivanje ekoloških aspekata biološke sigurnosti genetski modifikovanih biljaka po životnu sredinu
T1  - Assessing ecological aspects of biosafety of genetically modified crops to environment
EP  - 167
IS  - 36
SP  - 143
VL  - 18
UR  - conv_89
ER  - 

@article{
author = "Bošković, Jelena and Zečević, Veselinka and Galonja-Coghill, Tamara and Matković, Mirela and Trkulja, Nenad and Vukašinović, Dragana",
year = "2013",
abstract = "Biotehnologija uz uvođenje genetski modifikovanih (GM) biljaka konstantno stvara nove mogućnosti povećanja biljne proizvodnje i rešavanja problema u poljoprivredi, kao što su bolesti, štetočine, korovi, abiotički stres i nutritivna ograničenja. Stvaraju se i biljke koje poseduju nove osobine, koje omogućavaju njihovo korištenje u farmaceutskoj proizvodnji. Budući da se GM biljke uvode na različite lokacije okarakterisane raznovrsnim ekosistemima, tipovima poljoprivrede, biodiverzitetom i agrikulturalnom praksom, neophodno je naucno razumevanje efekata uzgoja GM biljaka na životnu sredinu, koje ce obezbediti bezbednost i održivost životne sredine. Najvažnija istraživanja su ona usmerena na invazivnost GM biljaka, vertikalni i horizontalni prenos gena, uticaj na biološku raznovrsnost i na druge proizvode. Ova ispitivanja su veoma složena i multidisciplinarna. Ovaj rad razmatra neke od najvažnijih problema vezanih za uvođenje GM biljaka u životnu sredinu, kao što su zaštita biljaka, ekološki efekti horizontalnog prenosa gena, biodiverzitet, stres, efekti na zemljište itd. Postoji jasna potreba da se dublje istraži veličina i opseg rizika povezanih sa masivnom upotrebom transgenih biljaka. Pri procenjivanju međuodnosa GM biljaka I postojećih sorti, detaljnije poznavanje razvoja GM biljaka će omogućiti jasnije, pouzdanije i preciznije usmerene aktivnosti u biljnim naukama., Biotechnology alongside the introduction of genetically modified (GM) crops is constantly providing new opportunities for increasing crop productivity and tackling problems in agriculture, such as diseases, pests and weeds, abiotic stress and nutritional limitations of stopple food crops. Crops possessing new traits enabling the use in pharmaceutical production are also being generated. As GM crops are being introduced into various locations with different ecosystems, agriculture, biodiversity and agriculture practice, a scientifically based understanding of the environmental effects of GM crops cultivation would assist decision markers worldwide in ensuring environmental safety and sustainability. The main important environmental assessment of GM crops deals with their putative invasiveness, vertical and/or horizontal gene flow, effects on biodiversity and the impact on other products. These investigations are all highly interdisciplinary and complex. This paper deals with some of the most important problems related to entering GM crops into the environment, such as plant protection, ecological effects of HRCs, gene flow, biodiversity, stress, ecological risks of Bt crops, effects on soil ecosystems etc. There is a clear need to further assess the severity, magnitude and scope of risks associated with the massive field deployment of transgenic crops. When assessing GMC inter-relation with the existing cultivars, an increased knowledge base underpinning the development of GMC will provide greater confidence in plant science while assessing the risks and benefits of releasing such crops.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Ocenjivanje ekoloških aspekata biološke sigurnosti genetski modifikovanih biljaka po životnu sredinu, Assessing ecological aspects of biosafety of genetically modified crops to environment",
pages = "167-143",
number = "36",
volume = "18",
url = "conv_89"
}

Bošković, J., Zečević, V., Galonja-Coghill, T., Matković, M., Trkulja, N.,& Vukašinović, D.. (2013). Ocenjivanje ekoloških aspekata biološke sigurnosti genetski modifikovanih biljaka po životnu sredinu. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 18(36), 143-167.
conv_89

Bošković J, Zečević V, Galonja-Coghill T, Matković M, Trkulja N, Vukašinović D. Ocenjivanje ekoloških aspekata biološke sigurnosti genetski modifikovanih biljaka po životnu sredinu. in Acta agriculturae Serbica. 2013;18(36):143-167.
conv_89 .

Bošković, Jelena, Zečević, Veselinka, Galonja-Coghill, Tamara, Matković, Mirela, Trkulja, Nenad, Vukašinović, Dragana, "Ocenjivanje ekoloških aspekata biološke sigurnosti genetski modifikovanih biljaka po životnu sredinu" in Acta agriculturae Serbica, 18, no. 36 (2013):143-167,
conv_89 .