Dolijanović, Željko

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orcid::0000-0002-9224-3274
  • Dolijanović, Željko (12)
Projects

Author's Bibliography

Economic effects of vegetable production and processing on the agricultural holding

Subić, Jonel; Roljević Nikolić, Svetlana; Dolijanović, Željko

(Belgrade : Institute of Agricultural Economics, 2022)

TY  - CONF
AU  - Subić, Jonel
AU  - Roljević Nikolić, Svetlana
AU  - Dolijanović, Željko
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/319
AB  - As an agricultural holding in the form of legal entity, cooperatives have a
significant role in the production, processing and trade of vegetables in the
Republic of Serbia. In order to obtain safe and competitive agricultural prod-
ucts, cooperatives strive to provide greater flexibility to market changes and
faster adaptation to occurred changes. Operating in this way has been im-
posed the need to achieve a higher degree of technological capacities uti-
lization, to fine tune the optimal structure of production and obtain highly
valorised products. In other words, cooperatives should invest in products
obtained by processing, which will be valorised the most and which will
achieve the highest prices (i.e. the maximum economic effect per invested
financial unit). Along to previously mentioned, research is focused to the eco-
nomic effects of a cooperative business operation which intends to organize
environmentally friendly production of tomatoes and cucumbers, partly in
the open field (on area of 3 ha) and partly in a protected area (greenhouses
with total size of 3 ha and 60 are), while it applies modern agro-technic’s and
food safety production measures. Besides, wanting to approach to safe and
continuous market realisation of tomatoes and cucumbers, cooperative will
establish processing and sale of processed vegetables.
PB  - Belgrade : Institute of Agricultural Economics
C3  - International Scientific Conference: Sustainable agriculture and rural development II - Thematic Proceeding
T1  - Economic effects of vegetable production and processing on the agricultural holding
EP  - 255
SP  - 245
ER  - 
@conference{
author = "Subić, Jonel and Roljević Nikolić, Svetlana and Dolijanović, Željko",
year = "2022",
abstract = "As an agricultural holding in the form of legal entity, cooperatives have a
significant role in the production, processing and trade of vegetables in the
Republic of Serbia. In order to obtain safe and competitive agricultural prod-
ucts, cooperatives strive to provide greater flexibility to market changes and
faster adaptation to occurred changes. Operating in this way has been im-
posed the need to achieve a higher degree of technological capacities uti-
lization, to fine tune the optimal structure of production and obtain highly
valorised products. In other words, cooperatives should invest in products
obtained by processing, which will be valorised the most and which will
achieve the highest prices (i.e. the maximum economic effect per invested
financial unit). Along to previously mentioned, research is focused to the eco-
nomic effects of a cooperative business operation which intends to organize
environmentally friendly production of tomatoes and cucumbers, partly in
the open field (on area of 3 ha) and partly in a protected area (greenhouses
with total size of 3 ha and 60 are), while it applies modern agro-technic’s and
food safety production measures. Besides, wanting to approach to safe and
continuous market realisation of tomatoes and cucumbers, cooperative will
establish processing and sale of processed vegetables.",
publisher = "Belgrade : Institute of Agricultural Economics",
journal = "International Scientific Conference: Sustainable agriculture and rural development II - Thematic Proceeding",
title = "Economic effects of vegetable production and processing on the agricultural holding",
pages = "255-245"
}
Subić, J., Roljević Nikolić, S.,& Dolijanović, Ž.. (2022). Economic effects of vegetable production and processing on the agricultural holding. in International Scientific Conference: Sustainable agriculture and rural development II - Thematic Proceeding
Belgrade : Institute of Agricultural Economics., 245-255.
Subić J, Roljević Nikolić S, Dolijanović Ž. Economic effects of vegetable production and processing on the agricultural holding. in International Scientific Conference: Sustainable agriculture and rural development II - Thematic Proceeding. 2022;:245-255..
Subić, Jonel, Roljević Nikolić, Svetlana, Dolijanović, Željko, "Economic effects of vegetable production and processing on the agricultural holding" in International Scientific Conference: Sustainable agriculture and rural development II - Thematic Proceeding (2022):245-255.

Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system

Roljević Nikolić, Svetlana; Dolijanović, Željko; Zečević, Veselinka; Puvača, Nikola; Oljača, Snežana; Šeremešić, Srđan

(Belgrade : University of Belgrade, Faculty of Agriculture, 2022)

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Zečević, Veselinka
AU  - Puvača, Nikola
AU  - Oljača, Snežana
AU  - Šeremešić, Srđan
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/313
AB  - The aim of the study was to examine the impact of microbiological
and organic fertilizers on morphological and productive characteristics of triticale
during a three-year period (2009/10–2011/12). A two-factorial field experiment
was arranged using a randomized block design with four replications. The object of
the study was the triticale winter cultivar Odisej, and the following treatments were
applied: a control variant without fertilization, microbiological fertilizer “Slavol”
(Agrounik Serbia) 5.0 l ha -1, organic fertilizer “Biohumus Royal offert” (Altamed
RS) 3.0 t ha -1 + microbiological fertilizer “Slavol” (Agrounik Serbia) 5.0 l ha-1
. The
results showed that the expression of the characteristics was significantly affected
by the environment. The lowest values were obtained in the first year when the
most unfavourable meteorological conditions were observed. The application of
microbiological fertilizer had no impact on the stem length and grain weight per
spike, but it significantly increased the number of fertile spikelets (3.7%), spike
length (7.7%) and grain yield (18.6%). The combined application of fertilizers
provided better results for all the examined characteristics, while in comparison
with the control, the differences ranged from 4.3% for the number of fertile
spikelets to 46.5% for grain yield. The strongest correlation was determined
between the spike length and the number of fertile spikelets (r = 0.939**). The
obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological
and productive characteristics of triticale, and consequently on the stability of this
crop production in the organic farming system.
AB  - Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na
morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10–
2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa
slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je
ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez
đubrenja, biofertilizator (5,0 l ha -1), biohumus (3,0 t ha-1) + biofertilizator
(5,0 l ha -1). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na
ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja
je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički
značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala
na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića
(3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom
đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na
kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do
46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između
dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na
zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro
izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na
morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje
ovog useva u sistemu organskog gajenja.
PB  - Belgrade : University of Belgrade, Faculty of Agriculture
T2  - Journal of Agricultural Sciences
T1  - Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system
T1  - Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje
EP  - 28
IS  - 1
SP  - 13
VL  - 67
DO  - 10.2298/JAS2201013R
ER  - 
@article{
author = "Roljević Nikolić, Svetlana and Dolijanović, Željko and Zečević, Veselinka and Puvača, Nikola and Oljača, Snežana and Šeremešić, Srđan",
year = "2022",
abstract = "The aim of the study was to examine the impact of microbiological
and organic fertilizers on morphological and productive characteristics of triticale
during a three-year period (2009/10–2011/12). A two-factorial field experiment
was arranged using a randomized block design with four replications. The object of
the study was the triticale winter cultivar Odisej, and the following treatments were
applied: a control variant without fertilization, microbiological fertilizer “Slavol”
(Agrounik Serbia) 5.0 l ha -1, organic fertilizer “Biohumus Royal offert” (Altamed
RS) 3.0 t ha -1 + microbiological fertilizer “Slavol” (Agrounik Serbia) 5.0 l ha-1
. The
results showed that the expression of the characteristics was significantly affected
by the environment. The lowest values were obtained in the first year when the
most unfavourable meteorological conditions were observed. The application of
microbiological fertilizer had no impact on the stem length and grain weight per
spike, but it significantly increased the number of fertile spikelets (3.7%), spike
length (7.7%) and grain yield (18.6%). The combined application of fertilizers
provided better results for all the examined characteristics, while in comparison
with the control, the differences ranged from 4.3% for the number of fertile
spikelets to 46.5% for grain yield. The strongest correlation was determined
between the spike length and the number of fertile spikelets (r = 0.939**). The
obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological
and productive characteristics of triticale, and consequently on the stability of this
crop production in the organic farming system., Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na
morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10–
2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa
slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je
ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez
đubrenja, biofertilizator (5,0 l ha -1), biohumus (3,0 t ha-1) + biofertilizator
(5,0 l ha -1). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na
ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja
je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički
značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala
na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića
(3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom
đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na
kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do
46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između
dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na
zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro
izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na
morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje
ovog useva u sistemu organskog gajenja.",
publisher = "Belgrade : University of Belgrade, Faculty of Agriculture",
journal = "Journal of Agricultural Sciences",
title = "Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system, Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje",
pages = "28-13",
number = "1",
volume = "67",
doi = "10.2298/JAS2201013R"
}
Roljević Nikolić, S., Dolijanović, Ž., Zečević, V., Puvača, N., Oljača, S.,& Šeremešić, S.. (2022). Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system. in Journal of Agricultural Sciences
Belgrade : University of Belgrade, Faculty of Agriculture., 67(1), 13-28.
https://doi.org/10.2298/JAS2201013R
Roljević Nikolić S, Dolijanović Ž, Zečević V, Puvača N, Oljača S, Šeremešić S. Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system. in Journal of Agricultural Sciences. 2022;67(1):13-28.
doi:10.2298/JAS2201013R .
Roljević Nikolić, Svetlana, Dolijanović, Željko, Zečević, Veselinka, Puvača, Nikola, Oljača, Snežana, Šeremešić, Srđan, "Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system" in Journal of Agricultural Sciences, 67, no. 1 (2022):13-28,
https://doi.org/10.2298/JAS2201013R . .

Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje

Roljević Nikolić, Svetlana; Dolijanović, Željko; Zečević, Veselinka; Puvača, Nikola; Oljača, Snežana; Šeremešić, Srđan

(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2022)

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Zečević, Veselinka
AU  - Puvača, Nikola
AU  - Oljača, Snežana
AU  - Šeremešić, Srđan
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/233
AB  - Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10-2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez đubrenja, biofertilizator (5,0 l ha-1 ), biohumus (3,0 t ha-1 ) + biofertilizator (5,0 l ha-1 ). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića (3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do 46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje ovog useva u sistemu organskog gajenja.
AB  - The aim of the study was to examine the impact of microbiological and organic fertilizers on morphological and productive characteristics of triticale during a three-year period (2009/10-2011/12). A two-factorial field experiment was arranged using a randomized block design with four replications. The object of the study was the triticale winter cultivar Odisej, and the following treatments were applied: a control variant without fertilization, microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 , organic fertilizer "Biohumus Royal offert" (Altamed RS) 3.0 t ha-1 + microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 . The results showed that the expression of the characteristics was significantly affected by the environment. The lowest values were obtained in the first year when the most unfavourable meteorological conditions were observed. The application of microbiological fertilizer had no impact on the stem length and grain weight per spike, but it significantly increased the number of fertile spikelets (3.7%), spike length (7.7%) and grain yield (18.6%). The combined application of fertilizers provided better results for all the examined characteristics, while in comparison with the control, the differences ranged from 4.3% for the number of fertile spikelets to 46.5% for grain yield. The strongest correlation was determined between the spike length and the number of fertile spikelets (r = 0.939**). The obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological and productive characteristics of triticale, and consequently on the stability of this crop production in the organic farming system.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje
T1  - Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system
EP  - 28
IS  - 1
SP  - 13
VL  - 67
DO  - 10.2298/JAS2201013R
UR  - conv_115
ER  - 
@article{
author = "Roljević Nikolić, Svetlana and Dolijanović, Željko and Zečević, Veselinka and Puvača, Nikola and Oljača, Snežana and Šeremešić, Srđan",
year = "2022",
abstract = "Cilj istraživanja bio je ispitivanje uticaja biohumusa i biofertilizatora na morfološke i produktivne osobine tritikalea u trogodišnjem periodu (2009/10-2011/12). Poljski ogled je postavljen kao dvofaktorijalni, po metodi blok sistema sa slučajnim rasporedom tretmana u četiri ponavljanja. Predmet ispitivanja bila je ozima sorta tritikalea, Odisej, a ispitivan je uticaj sledećih tretmana: kontrola bez đubrenja, biofertilizator (5,0 l ha-1 ), biohumus (3,0 t ha-1 ) + biofertilizator (5,0 l ha-1 ). Rezultati su pokazali da spoljašnja sredina ima značajan uticaj na ekspresiju ispitivanih osobina. Najmanje vrednosti dobijene su u prvoj godini, koja je imala i najnepovoljnije meteorološke uslove. Đubrenje je imalo statistički značajan uticaj na većinu ispitivanih osobina. Primena biofertilizatora nije uticala na dužinu stabla i masu zrna u klasu, ali je značajno povećala broj plodnih klasića (3,7%), dužinu klasa (7,7%) i prinos zrna (18,6%). Kombinovanom primenom đubriva postignuti su bolji rezultati za sve ispitivane osobine, a razlike u odnosu na kontrolu bez đubrenja kretale su se u nivou od 4,3% za broj plodnih klasića do 46,5% kod prinosa zrna. Najjača korelaciona povezanost ustanovljena je između dužine klasa i broja plodnih klasića (r = 0,939**). Dobijeni rezultati upućuju na zaključak da, u promenljivim uslovima spoljašnje sredine, primena dobro izbalansiranih formula organskih i mikrobioloških đubriva ima značajan uticaj na morfološke i produktivne osobine tritikalea, a samim tim na stabilnost proizvodnje ovog useva u sistemu organskog gajenja., The aim of the study was to examine the impact of microbiological and organic fertilizers on morphological and productive characteristics of triticale during a three-year period (2009/10-2011/12). A two-factorial field experiment was arranged using a randomized block design with four replications. The object of the study was the triticale winter cultivar Odisej, and the following treatments were applied: a control variant without fertilization, microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 , organic fertilizer "Biohumus Royal offert" (Altamed RS) 3.0 t ha-1 + microbiological fertilizer "Slavol" (Agrounik Serbia) 5.0 l ha-1 . The results showed that the expression of the characteristics was significantly affected by the environment. The lowest values were obtained in the first year when the most unfavourable meteorological conditions were observed. The application of microbiological fertilizer had no impact on the stem length and grain weight per spike, but it significantly increased the number of fertile spikelets (3.7%), spike length (7.7%) and grain yield (18.6%). The combined application of fertilizers provided better results for all the examined characteristics, while in comparison with the control, the differences ranged from 4.3% for the number of fertile spikelets to 46.5% for grain yield. The strongest correlation was determined between the spike length and the number of fertile spikelets (r = 0.939**). The obtained results lead to the conclusion that under variable environmental conditions, the application of fertilizers has a significant impact on morphological and productive characteristics of triticale, and consequently on the stability of this crop production in the organic farming system.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje, Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system",
pages = "28-13",
number = "1",
volume = "67",
doi = "10.2298/JAS2201013R",
url = "conv_115"
}
Roljević Nikolić, S., Dolijanović, Ž., Zečević, V., Puvača, N., Oljača, S.,& Šeremešić, S.. (2022). Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 67(1), 13-28.
https://doi.org/10.2298/JAS2201013R
conv_115
Roljević Nikolić S, Dolijanović Ž, Zečević V, Puvača N, Oljača S, Šeremešić S. Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje. in Journal of Agricultural Sciences (Belgrade). 2022;67(1):13-28.
doi:10.2298/JAS2201013R
conv_115 .
Roljević Nikolić, Svetlana, Dolijanović, Željko, Zečević, Veselinka, Puvača, Nikola, Oljača, Snežana, Šeremešić, Srđan, "Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje" in Journal of Agricultural Sciences (Belgrade), 67, no. 1 (2022):13-28,
https://doi.org/10.2298/JAS2201013R .,
conv_115 .

Biogenost rizosfernog sloja zemljišta različitih genotipova pšenice pod uticajem tretmana đubrenja

Roljević Nikolić, Svetlana; Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana; Majstorović, Helena

(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2022)

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Majstorović, Helena
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/232
AB  - Rizosfera je dinamična sredina na čiju biogenost utiču brojni činioci, među kojima i snabdevenost zemljišta hranljivim materijama i biljka domaćin. Cilj ovog rada bio je da utvrdi brojnost osnovnih grupa mikroorganizama u rizosferi četiri podvrste, odnosno sorte pšenice, u okviru tri tretmana đubrenja u sistemu organske proizvodnje. Poljski ogled je realizovan po metodi potpuno slučajnog blok sistema u četiri ponavljanja, na zemljištu tipa izluženi černozem. Uočena je značajna varijabilnost brojnosti proučavanih fizioloških grupa mikroorganizama između podvrsta, odnosno sorti pšenice, kao i tretmana đubrenja. U rizosferi sorte obične pšenice pronađen je najveći broj mikoriznih gljiva (24,37 x 103 g-1 ). Zemljište uzorkovano u zoni rizosfere kompaktum pšenice odlikovalo se najvećim brojem oligonitrofilnih bakterija (361,47 x 105 g-1 ) i amonifikatora (119,27 x 105 g-1 ). Nije bilo značajnih razlika u brojnosti aktinomiceta između sorti obične, kompaktum i tvrde pšenice, ali je njihov najmanji broj utvrđen kod sorte krupnika (11,25 x 103 g-1 ). Na tretmanu kombinovane primene biofertilizatora i organskog đubriva, utvrđen je značajno veći broj gljiva (28,2%), amonifikatora (56,6%) i oligonitrofilnih bakterija (14,6%) u poređenju sa kontrolom. Dobijeni rezultati ukazuju na to da genotip domaćina, uz primenu odgovarajućih formulacija đubriva, može uticati na brojnost mikroorganizama, što je naročito važno u uslovima organske proizvodnje, koja se u potpunosti oslanja na prirodne resurse i procese.
AB  - The rhizosphere is a dynamic environment in which many parameters may influence biogenicity. The important factors determining the microbial community in the rhizosphere are plant and soil nutrient supply. The aim of this paper was to determine the abundance of basic microbiological groups in the rhizosphere of four wheat subspecies, in three fertilization treatments in the organic farming system. A field experiment was conducted using a randomized complete block design with four replicates. It was carried out on the leached chernozem soil type. There was significant variability in the abundance of the studied physiological groups of microorganisms between the wheat subspecies, as well as between the fertilization treatments. The rhizosphere of common wheat had the greatest abundance of fungi (24.37 x 103 g-1 ). The rhizosphere of compactum wheat had the largest abundance of oligonitrophilic bacteria (361.47 x 105 g-1 ) and amonificators (119.27 x 105 g-1 ). There were no significant differences in the abundance of actinomycetes between the cultivars of common, compactum and durum wheat, but their lowest number was found in the spelt wheat cultivar (11.25 x 103 g-1 ). The combined application of biofertilizer and organic fertilizer resulted in a significantly greater abundance of amonificators (56.6%), fungi (28.2%) and oligonitrophiles (14.6%) than in the control treatment. The results show that the crop variety and application of appropriate fertilizer formulations can influence the abundance of the studied groups of microorganisms. This is particularly the case in organic farming, which relies completely on natural resources and processes.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - Biogenost rizosfernog sloja zemljišta različitih genotipova pšenice pod uticajem tretmana đubrenja
T1  - Soil biogenicity in the rhizosphere of different wheat genotypes under the impact of fertilization treatment
EP  - 380
IS  - 4
SP  - 367
VL  - 67
DO  - 10.2298/JAS2204367R
UR  - conv_116
ER  - 
@article{
author = "Roljević Nikolić, Svetlana and Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana and Majstorović, Helena",
year = "2022",
abstract = "Rizosfera je dinamična sredina na čiju biogenost utiču brojni činioci, među kojima i snabdevenost zemljišta hranljivim materijama i biljka domaćin. Cilj ovog rada bio je da utvrdi brojnost osnovnih grupa mikroorganizama u rizosferi četiri podvrste, odnosno sorte pšenice, u okviru tri tretmana đubrenja u sistemu organske proizvodnje. Poljski ogled je realizovan po metodi potpuno slučajnog blok sistema u četiri ponavljanja, na zemljištu tipa izluženi černozem. Uočena je značajna varijabilnost brojnosti proučavanih fizioloških grupa mikroorganizama između podvrsta, odnosno sorti pšenice, kao i tretmana đubrenja. U rizosferi sorte obične pšenice pronađen je najveći broj mikoriznih gljiva (24,37 x 103 g-1 ). Zemljište uzorkovano u zoni rizosfere kompaktum pšenice odlikovalo se najvećim brojem oligonitrofilnih bakterija (361,47 x 105 g-1 ) i amonifikatora (119,27 x 105 g-1 ). Nije bilo značajnih razlika u brojnosti aktinomiceta između sorti obične, kompaktum i tvrde pšenice, ali je njihov najmanji broj utvrđen kod sorte krupnika (11,25 x 103 g-1 ). Na tretmanu kombinovane primene biofertilizatora i organskog đubriva, utvrđen je značajno veći broj gljiva (28,2%), amonifikatora (56,6%) i oligonitrofilnih bakterija (14,6%) u poređenju sa kontrolom. Dobijeni rezultati ukazuju na to da genotip domaćina, uz primenu odgovarajućih formulacija đubriva, može uticati na brojnost mikroorganizama, što je naročito važno u uslovima organske proizvodnje, koja se u potpunosti oslanja na prirodne resurse i procese., The rhizosphere is a dynamic environment in which many parameters may influence biogenicity. The important factors determining the microbial community in the rhizosphere are plant and soil nutrient supply. The aim of this paper was to determine the abundance of basic microbiological groups in the rhizosphere of four wheat subspecies, in three fertilization treatments in the organic farming system. A field experiment was conducted using a randomized complete block design with four replicates. It was carried out on the leached chernozem soil type. There was significant variability in the abundance of the studied physiological groups of microorganisms between the wheat subspecies, as well as between the fertilization treatments. The rhizosphere of common wheat had the greatest abundance of fungi (24.37 x 103 g-1 ). The rhizosphere of compactum wheat had the largest abundance of oligonitrophilic bacteria (361.47 x 105 g-1 ) and amonificators (119.27 x 105 g-1 ). There were no significant differences in the abundance of actinomycetes between the cultivars of common, compactum and durum wheat, but their lowest number was found in the spelt wheat cultivar (11.25 x 103 g-1 ). The combined application of biofertilizer and organic fertilizer resulted in a significantly greater abundance of amonificators (56.6%), fungi (28.2%) and oligonitrophiles (14.6%) than in the control treatment. The results show that the crop variety and application of appropriate fertilizer formulations can influence the abundance of the studied groups of microorganisms. This is particularly the case in organic farming, which relies completely on natural resources and processes.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Biogenost rizosfernog sloja zemljišta različitih genotipova pšenice pod uticajem tretmana đubrenja, Soil biogenicity in the rhizosphere of different wheat genotypes under the impact of fertilization treatment",
pages = "380-367",
number = "4",
volume = "67",
doi = "10.2298/JAS2204367R",
url = "conv_116"
}
Roljević Nikolić, S., Dolijanović, Ž., Kovačević, D., Oljača, S.,& Majstorović, H.. (2022). Biogenost rizosfernog sloja zemljišta različitih genotipova pšenice pod uticajem tretmana đubrenja. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 67(4), 367-380.
https://doi.org/10.2298/JAS2204367R
conv_116
Roljević Nikolić S, Dolijanović Ž, Kovačević D, Oljača S, Majstorović H. Biogenost rizosfernog sloja zemljišta različitih genotipova pšenice pod uticajem tretmana đubrenja. in Journal of Agricultural Sciences (Belgrade). 2022;67(4):367-380.
doi:10.2298/JAS2204367R
conv_116 .
Roljević Nikolić, Svetlana, Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, Majstorović, Helena, "Biogenost rizosfernog sloja zemljišta različitih genotipova pšenice pod uticajem tretmana đubrenja" in Journal of Agricultural Sciences (Belgrade), 67, no. 4 (2022):367-380,
https://doi.org/10.2298/JAS2204367R .,
conv_116 .
1

Organic spelt production systems: Productive and financial performance in three orographic regions

Dolijanović, Željko; Roljević Nikolić, Svetlana; Subić, Jonel; Jovović, Zoran; Oljaca, Jasmina; Bačić, Jasmina

(Pagepress Publ, Pavia, 2022)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Roljević Nikolić, Svetlana
AU  - Subić, Jonel
AU  - Jovović, Zoran
AU  - Oljaca, Jasmina
AU  - Bačić, Jasmina
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/217
AB  - A two-year field trial was conducted to study the effects of biohumus, biofertiliser, and soil conditioner application on spelt grain yield in different regions (plain, hilly, and mountainous regions) in Serbia. An analysis of economic efficiency indicators of spelt production in organic farming systems was also performed. The field experiment had a randomised complete block design with three replicates in each of the three regions. One winter spelt cultivar was also studied. The largest differences in spelt yield compared to control were found in the plain region in the biohumus + biofertiliser treatment (28.0%) and the hilly region in the organic fertiliser I zeolite treatment (28.8%). The differences in grain yield between control and treatment conditions in the mountain region were insignificant. Analysis of the economic effects of organic spelt production found a significantly lower gross margin in treatments with expensive organic fertilisers (3955.05 and 1104.75 (sic) ha(-1)) than the control (5094.31 and 1833.85 (sic) ha(-1)), leading to the conclusion that their application was not economically justified despite the increases in grain yield. The highest production costs (3569.71 (sic) ha(-1)) were observed in treatments in the hilly region, resulting in the lowest benefit-cost ratio (0.1), while the greatest benefit-cost ratio was recorded in treatments in the mountainous region (2.1). Following the economic analysis results, a significant negative correlation between the benefit-cost ratio and the total production costs (r= -0.91**) was determined and a positive correlation between the gross margin and grain yield (r=0.66*). These results lead to the conclusion that the management strategy of spelt production in organic farming systems should be harmonised with the soil and agro-ecological characteristics of the region and directed at decreasing the costs and share of external inputs. In this case, organic spelt production can be economically profitable.
PB  - Pagepress Publ, Pavia
T2  - Italian Journal of Agronomy
T1  - Organic spelt production systems: Productive and financial performance in three orographic regions
IS  - 2
VL  - 17
DO  - 10.4081/ija.2022.2025
UR  - conv_198
ER  - 
@article{
author = "Dolijanović, Željko and Roljević Nikolić, Svetlana and Subić, Jonel and Jovović, Zoran and Oljaca, Jasmina and Bačić, Jasmina",
year = "2022",
abstract = "A two-year field trial was conducted to study the effects of biohumus, biofertiliser, and soil conditioner application on spelt grain yield in different regions (plain, hilly, and mountainous regions) in Serbia. An analysis of economic efficiency indicators of spelt production in organic farming systems was also performed. The field experiment had a randomised complete block design with three replicates in each of the three regions. One winter spelt cultivar was also studied. The largest differences in spelt yield compared to control were found in the plain region in the biohumus + biofertiliser treatment (28.0%) and the hilly region in the organic fertiliser I zeolite treatment (28.8%). The differences in grain yield between control and treatment conditions in the mountain region were insignificant. Analysis of the economic effects of organic spelt production found a significantly lower gross margin in treatments with expensive organic fertilisers (3955.05 and 1104.75 (sic) ha(-1)) than the control (5094.31 and 1833.85 (sic) ha(-1)), leading to the conclusion that their application was not economically justified despite the increases in grain yield. The highest production costs (3569.71 (sic) ha(-1)) were observed in treatments in the hilly region, resulting in the lowest benefit-cost ratio (0.1), while the greatest benefit-cost ratio was recorded in treatments in the mountainous region (2.1). Following the economic analysis results, a significant negative correlation between the benefit-cost ratio and the total production costs (r= -0.91**) was determined and a positive correlation between the gross margin and grain yield (r=0.66*). These results lead to the conclusion that the management strategy of spelt production in organic farming systems should be harmonised with the soil and agro-ecological characteristics of the region and directed at decreasing the costs and share of external inputs. In this case, organic spelt production can be economically profitable.",
publisher = "Pagepress Publ, Pavia",
journal = "Italian Journal of Agronomy",
title = "Organic spelt production systems: Productive and financial performance in three orographic regions",
number = "2",
volume = "17",
doi = "10.4081/ija.2022.2025",
url = "conv_198"
}
Dolijanović, Ž., Roljević Nikolić, S., Subić, J., Jovović, Z., Oljaca, J.,& Bačić, J.. (2022). Organic spelt production systems: Productive and financial performance in three orographic regions. in Italian Journal of Agronomy
Pagepress Publ, Pavia., 17(2).
https://doi.org/10.4081/ija.2022.2025
conv_198
Dolijanović Ž, Roljević Nikolić S, Subić J, Jovović Z, Oljaca J, Bačić J. Organic spelt production systems: Productive and financial performance in three orographic regions. in Italian Journal of Agronomy. 2022;17(2).
doi:10.4081/ija.2022.2025
conv_198 .
Dolijanović, Željko, Roljević Nikolić, Svetlana, Subić, Jonel, Jovović, Zoran, Oljaca, Jasmina, Bačić, Jasmina, "Organic spelt production systems: Productive and financial performance in three orographic regions" in Italian Journal of Agronomy, 17, no. 2 (2022),
https://doi.org/10.4081/ija.2022.2025 .,
conv_198 .
2
4

Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems

Dolijanović, Željko; Roljević Nikolić, Svetlana; Dragićević, Vesna; Mutić, Jelena; Šeremešić, Srđan; Jovović, Zoran; Popović-Đorđević, Jelena

(MDPI, Basel, 2022)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Roljević Nikolić, Svetlana
AU  - Dragićević, Vesna
AU  - Mutić, Jelena
AU  - Šeremešić, Srđan
AU  - Jovović, Zoran
AU  - Popović-Đorđević, Jelena
PY  - 2022
UR  - https://intam.institut-tamis.rs/handle/123456789/216
AB  - Tillage methods and intensity can be used as means of improving macronutrient and trace element concentration in soil and crops. A two-year field experiment was conducted to examine the impact of two cropping systems-intensive (ICS) and conservation (CCS), on the macro- and microelements in the soil and their accumulation in the grain of two cultivars of winter wheat. The experiment was conducted in a randomized complete block design with three replications of each tillage treatment. The results showed that the content of available N (0.7 kg ha(-1)) and organic matter (0.04%) slightly increased in CCS compared to ICS. The concentrations of Ca, K, and S macroelements and microelements such as Ba, Cr, Hg, and Sr in the soil were significantly higher in CCS than in ICS. Higher concentrations of macroelements K and P, microelements such as Fe, Zn, and As, and the greater value of the bioaccumulation factor for elements essential to humans such as P, Cu, Fe, and Zn, were also found in CCS compared to ICS. On the other hand, wheat cultivars grown in ICS were more efficient at accumulating macroelements and some trace elements than ones grown in CCS. While it is not without challenges, the conservation cropping system could represent an important part of the long-term strategy to sustainably improve soil fertility and the nutritional quality of the wheat grain.
PB  - MDPI, Basel
T2  - Agronomy-Basel
T1  - Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems
IS  - 6
VL  - 12
DO  - 10.3390/agronomy12061321
UR  - conv_197
ER  - 
@article{
author = "Dolijanović, Željko and Roljević Nikolić, Svetlana and Dragićević, Vesna and Mutić, Jelena and Šeremešić, Srđan and Jovović, Zoran and Popović-Đorđević, Jelena",
year = "2022",
abstract = "Tillage methods and intensity can be used as means of improving macronutrient and trace element concentration in soil and crops. A two-year field experiment was conducted to examine the impact of two cropping systems-intensive (ICS) and conservation (CCS), on the macro- and microelements in the soil and their accumulation in the grain of two cultivars of winter wheat. The experiment was conducted in a randomized complete block design with three replications of each tillage treatment. The results showed that the content of available N (0.7 kg ha(-1)) and organic matter (0.04%) slightly increased in CCS compared to ICS. The concentrations of Ca, K, and S macroelements and microelements such as Ba, Cr, Hg, and Sr in the soil were significantly higher in CCS than in ICS. Higher concentrations of macroelements K and P, microelements such as Fe, Zn, and As, and the greater value of the bioaccumulation factor for elements essential to humans such as P, Cu, Fe, and Zn, were also found in CCS compared to ICS. On the other hand, wheat cultivars grown in ICS were more efficient at accumulating macroelements and some trace elements than ones grown in CCS. While it is not without challenges, the conservation cropping system could represent an important part of the long-term strategy to sustainably improve soil fertility and the nutritional quality of the wheat grain.",
publisher = "MDPI, Basel",
journal = "Agronomy-Basel",
title = "Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems",
number = "6",
volume = "12",
doi = "10.3390/agronomy12061321",
url = "conv_197"
}
Dolijanović, Ž., Roljević Nikolić, S., Dragićević, V., Mutić, J., Šeremešić, S., Jovović, Z.,& Popović-Đorđević, J.. (2022). Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems. in Agronomy-Basel
MDPI, Basel., 12(6).
https://doi.org/10.3390/agronomy12061321
conv_197
Dolijanović Ž, Roljević Nikolić S, Dragićević V, Mutić J, Šeremešić S, Jovović Z, Popović-Đorđević J. Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems. in Agronomy-Basel. 2022;12(6).
doi:10.3390/agronomy12061321
conv_197 .
Dolijanović, Željko, Roljević Nikolić, Svetlana, Dragićević, Vesna, Mutić, Jelena, Šeremešić, Srđan, Jovović, Zoran, Popović-Đorđević, Jelena, "Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems" in Agronomy-Basel, 12, no. 6 (2022),
https://doi.org/10.3390/agronomy12061321 .,
conv_197 .
2
3

Perspective of wheat breeding

Knežević, Desimir; Paunović, Aleksandar; Branković, Gordana; Živić, Jelica; Roljević Nikolić, Svetlana; Mićanović, Danica; Dolijanović, Željko

(Belgrade : University of Belgrade, Faculty of Agriculture, 2021)

TY  - CONF
AU  - Knežević, Desimir
AU  - Paunović, Aleksandar
AU  - Branković, Gordana
AU  - Živić, Jelica
AU  - Roljević Nikolić, Svetlana
AU  - Mićanović, Danica
AU  - Dolijanović, Željko
PY  - 2021
UR  - https://intam.institut-tamis.rs/handle/123456789/322
AB  - Wheat is an important cereal species which use for production of food products, alcoholic
beverages, pharmaceutical products, biofuels. Wheat seed is one of the most important source
of protein as well as carbohydrate, fat, vitamins and mineral elements in food for human and
nutrition. The evolutionary development of wheat is characterized by changes in
morphological and anatomical characteristics, changes in the genome that are associated with
adaptability to different environmental conditions and changes in biological and economic
yield and quality traits. During the period from 10 thousand years ago until today, man,
through his breeding work, and creating new genotypes, has influenced the changes in plant
architecture, yield, quality and adaptability to biotic and abiotic conditions. The grain yields
significantly increased in the 1960s and 1970s because farmers rapidly adopted the new
varieties and cultivation methods of the so-called “green revolution”. Breeders have created
and can create in the future new wheat genotypes with improved efficiency in the use of N,
which will contribute to achieving higher and stable yields, better grain quality and
environmental protection. Today, breeders have choice of two direction. In addition to this
approach, today breeders create varieties with low content of storage proteins (gluten), with
higher efficiency of nitrogen uptake, adapted to lower doses of nitrogen nutrition and higher
efficiency of nitrogen uptake in order to reduce unused nitrogen and environmental
protection. Modern biotechnological methods can contribute to the preservation and increase
of genetic variability, more efficient breeding of varieties that are economical in production,
with the desired technological and nutritional quality for the production of healthy food.
AB  - Пшеница је важна врста житарица која се користи за производњу прехрамбених
производа, алкохолних пића, фармацеутских производа, биогорива. Пшенично семе је
један од најважнијих извора протеина, као и угљених хидрата, масти, витамина и
минералних елемената у храни за људе и исхрану. Еволуциони развој пшенице
карактеришу промене морфолошко анатомских особина, промене генома које су
повезане са адаптивношћу на различите еколошке услове и повезан са променама
биолошког и економског приноса и особина квалитета. Током периода од пре 10
хиљада година до данас, човек је својим оплемењивачким радом и стварањем нових
генотипова утицао на промене у биљној архитектури, приносу, квалитету и
прилагодљивости биотским и абиотским условима. Приноси житарица су се значајно
повећали шездесетих и седамдесетих година прошлог века, јер су фармери брзо
усвојили нове сорте и методе узгоја такозване „зелене револуције“. Оплемењивачи су
створили и могу креирати у будућности нове генотипове пшенице са побољшаном
ефикасношћу у употреби Н, што ће допринети постизању већег и стабилног приноса,
бољег квалитета зрна и заштити животне средине. Поред овог приступа, данас
оплемењивачи стварају сорте са малим садржајем резервних протеина, са већом
ефикасношћу усвајања азота, прилагођене на мање дозе исхране азотом и већом
ефикасношу усвајања азота у циљу смањења неискоришћеног азота и заштите животне
средине. Савремене биотехнолошке методе могу допринети очувању и повећању
генетичке варијабилности, ефикаснијем оплемењивању сорти, које су економичне у
производњи, са пожељим технолошким и нутритивним квалитетом за производњу
здраве хране.
PB  - Belgrade : University of Belgrade, Faculty of Agriculture
C3  - 10th symposium with international participation: Innovations in Crop and Vegetable Production - Book of abstracts
T1  - Perspective of wheat breeding
T1  - Perspektive oplemenjivanja pšenice
EP  - 26
SP  - 25
ER  - 
@conference{
author = "Knežević, Desimir and Paunović, Aleksandar and Branković, Gordana and Živić, Jelica and Roljević Nikolić, Svetlana and Mićanović, Danica and Dolijanović, Željko",
year = "2021",
abstract = "Wheat is an important cereal species which use for production of food products, alcoholic
beverages, pharmaceutical products, biofuels. Wheat seed is one of the most important source
of protein as well as carbohydrate, fat, vitamins and mineral elements in food for human and
nutrition. The evolutionary development of wheat is characterized by changes in
morphological and anatomical characteristics, changes in the genome that are associated with
adaptability to different environmental conditions and changes in biological and economic
yield and quality traits. During the period from 10 thousand years ago until today, man,
through his breeding work, and creating new genotypes, has influenced the changes in plant
architecture, yield, quality and adaptability to biotic and abiotic conditions. The grain yields
significantly increased in the 1960s and 1970s because farmers rapidly adopted the new
varieties and cultivation methods of the so-called “green revolution”. Breeders have created
and can create in the future new wheat genotypes with improved efficiency in the use of N,
which will contribute to achieving higher and stable yields, better grain quality and
environmental protection. Today, breeders have choice of two direction. In addition to this
approach, today breeders create varieties with low content of storage proteins (gluten), with
higher efficiency of nitrogen uptake, adapted to lower doses of nitrogen nutrition and higher
efficiency of nitrogen uptake in order to reduce unused nitrogen and environmental
protection. Modern biotechnological methods can contribute to the preservation and increase
of genetic variability, more efficient breeding of varieties that are economical in production,
with the desired technological and nutritional quality for the production of healthy food., Пшеница је важна врста житарица која се користи за производњу прехрамбених
производа, алкохолних пића, фармацеутских производа, биогорива. Пшенично семе је
један од најважнијих извора протеина, као и угљених хидрата, масти, витамина и
минералних елемената у храни за људе и исхрану. Еволуциони развој пшенице
карактеришу промене морфолошко анатомских особина, промене генома које су
повезане са адаптивношћу на различите еколошке услове и повезан са променама
биолошког и економског приноса и особина квалитета. Током периода од пре 10
хиљада година до данас, човек је својим оплемењивачким радом и стварањем нових
генотипова утицао на промене у биљној архитектури, приносу, квалитету и
прилагодљивости биотским и абиотским условима. Приноси житарица су се значајно
повећали шездесетих и седамдесетих година прошлог века, јер су фармери брзо
усвојили нове сорте и методе узгоја такозване „зелене револуције“. Оплемењивачи су
створили и могу креирати у будућности нове генотипове пшенице са побољшаном
ефикасношћу у употреби Н, што ће допринети постизању већег и стабилног приноса,
бољег квалитета зрна и заштити животне средине. Поред овог приступа, данас
оплемењивачи стварају сорте са малим садржајем резервних протеина, са већом
ефикасношћу усвајања азота, прилагођене на мање дозе исхране азотом и већом
ефикасношу усвајања азота у циљу смањења неискоришћеног азота и заштите животне
средине. Савремене биотехнолошке методе могу допринети очувању и повећању
генетичке варијабилности, ефикаснијем оплемењивању сорти, које су економичне у
производњи, са пожељим технолошким и нутритивним квалитетом за производњу
здраве хране.",
publisher = "Belgrade : University of Belgrade, Faculty of Agriculture",
journal = "10th symposium with international participation: Innovations in Crop and Vegetable Production - Book of abstracts",
title = "Perspective of wheat breeding, Perspektive oplemenjivanja pšenice",
pages = "26-25"
}
Knežević, D., Paunović, A., Branković, G., Živić, J., Roljević Nikolić, S., Mićanović, D.,& Dolijanović, Ž.. (2021). Perspective of wheat breeding. in 10th symposium with international participation: Innovations in Crop and Vegetable Production - Book of abstracts
Belgrade : University of Belgrade, Faculty of Agriculture., 25-26.
Knežević D, Paunović A, Branković G, Živić J, Roljević Nikolić S, Mićanović D, Dolijanović Ž. Perspective of wheat breeding. in 10th symposium with international participation: Innovations in Crop and Vegetable Production - Book of abstracts. 2021;:25-26..
Knežević, Desimir, Paunović, Aleksandar, Branković, Gordana, Živić, Jelica, Roljević Nikolić, Svetlana, Mićanović, Danica, Dolijanović, Željko, "Perspective of wheat breeding" in 10th symposium with international participation: Innovations in Crop and Vegetable Production - Book of abstracts (2021):25-26.

Effect of Fertilization on Weed Infestation, Morphological and Productive Traits of Different Alternative Small Grains

Roljević Nikolić, Svetlana; Kovačević, Dušan; Dolijanović, Željko; Miodragović, Rajko; Kovacević, Aleksandar

(Ankara Univ, Fac Agr, Diskapi, 2020)

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Kovačević, Dušan
AU  - Dolijanović, Željko
AU  - Miodragović, Rajko
AU  - Kovacević, Aleksandar
PY  - 2020
UR  - https://intam.institut-tamis.rs/handle/123456789/202
AB  - This examination aims to determinate influence of fertilizers toward weed infestation, morphological and productive traits of different alternative small grains, as well as to examine the correlation of the studied traits of alternative small grains with weed infestation in organic production. The field experiment was conducted on luvic chemozem in completely randomized blocks, repeatad four times, in the three year period (2013/2014-2015/2016). Examination was carried out on one winter cultivars of naked barley, spelt, durum, compactum wheat and triticale, and the experiment included fertilization with microbiological fertilizer (5.0 L ha(-1)) as well as the combined application of microbiological (5.0 L ha(-1)) and organic fertilizer (3.0 t ha(-1)). Results obtained pointed out that examined factors have important influence toward number and the dry weed weight, but the influence toward diversity weeds is negligible. The smallest the total number of weeds (12.7 plants m(-2)), as well as the dry weight of weeds (18.5 g m(-2)) was noted in the spelt (P  LT 0.01). The considerably significant smaller the total number of weeds on the variant F-2 (14.7 plants m(-2)) compared to F-1 (15.4 plants m(-2)) and Fo (15.5 plants m(-2)), while dry weed weight on the variants F-1 (23.7 g m(-2)) and F-2 (23.8 g m(-2)) significant higher comparing to control F-0 (20.7 g m(-2)). The use of fertilizers have significatly influenced the increase of the stem height (5.5-10.0%), spike length (6.4-9.9%), weight of the plant (9.5-20.8%) and the weight of grains in the spike (7.8-16.9%). The negative dependence of the weeds number (r= -0.69) and its dry weight (r= -0.39) related to the height of stem, and, also, negative dependence between weight of grains in the spike with the weed number (r= -0.32) has been perceived. These results of examination showed that proper selection of the genotypes with the application of fertilisers could have a significant effect on the weeds in the organic production alternative small grains.
PB  - Ankara Univ, Fac Agr, Diskapi
T2  - Journal of Agricultural Sciences-Tarim Bilimleri Dergisi
T1  - Effect of Fertilization on Weed Infestation, Morphological and Productive Traits of Different Alternative Small Grains
EP  - 414
IS  - 4
SP  - 406
VL  - 26
DO  - 10.15832/ankutbd.551681
UR  - conv_186
ER  - 
@article{
author = "Roljević Nikolić, Svetlana and Kovačević, Dušan and Dolijanović, Željko and Miodragović, Rajko and Kovacević, Aleksandar",
year = "2020",
abstract = "This examination aims to determinate influence of fertilizers toward weed infestation, morphological and productive traits of different alternative small grains, as well as to examine the correlation of the studied traits of alternative small grains with weed infestation in organic production. The field experiment was conducted on luvic chemozem in completely randomized blocks, repeatad four times, in the three year period (2013/2014-2015/2016). Examination was carried out on one winter cultivars of naked barley, spelt, durum, compactum wheat and triticale, and the experiment included fertilization with microbiological fertilizer (5.0 L ha(-1)) as well as the combined application of microbiological (5.0 L ha(-1)) and organic fertilizer (3.0 t ha(-1)). Results obtained pointed out that examined factors have important influence toward number and the dry weed weight, but the influence toward diversity weeds is negligible. The smallest the total number of weeds (12.7 plants m(-2)), as well as the dry weight of weeds (18.5 g m(-2)) was noted in the spelt (P  LT 0.01). The considerably significant smaller the total number of weeds on the variant F-2 (14.7 plants m(-2)) compared to F-1 (15.4 plants m(-2)) and Fo (15.5 plants m(-2)), while dry weed weight on the variants F-1 (23.7 g m(-2)) and F-2 (23.8 g m(-2)) significant higher comparing to control F-0 (20.7 g m(-2)). The use of fertilizers have significatly influenced the increase of the stem height (5.5-10.0%), spike length (6.4-9.9%), weight of the plant (9.5-20.8%) and the weight of grains in the spike (7.8-16.9%). The negative dependence of the weeds number (r= -0.69) and its dry weight (r= -0.39) related to the height of stem, and, also, negative dependence between weight of grains in the spike with the weed number (r= -0.32) has been perceived. These results of examination showed that proper selection of the genotypes with the application of fertilisers could have a significant effect on the weeds in the organic production alternative small grains.",
publisher = "Ankara Univ, Fac Agr, Diskapi",
journal = "Journal of Agricultural Sciences-Tarim Bilimleri Dergisi",
title = "Effect of Fertilization on Weed Infestation, Morphological and Productive Traits of Different Alternative Small Grains",
pages = "414-406",
number = "4",
volume = "26",
doi = "10.15832/ankutbd.551681",
url = "conv_186"
}
Roljević Nikolić, S., Kovačević, D., Dolijanović, Ž., Miodragović, R.,& Kovacević, A.. (2020). Effect of Fertilization on Weed Infestation, Morphological and Productive Traits of Different Alternative Small Grains. in Journal of Agricultural Sciences-Tarim Bilimleri Dergisi
Ankara Univ, Fac Agr, Diskapi., 26(4), 406-414.
https://doi.org/10.15832/ankutbd.551681
conv_186
Roljević Nikolić S, Kovačević D, Dolijanović Ž, Miodragović R, Kovacević A. Effect of Fertilization on Weed Infestation, Morphological and Productive Traits of Different Alternative Small Grains. in Journal of Agricultural Sciences-Tarim Bilimleri Dergisi. 2020;26(4):406-414.
doi:10.15832/ankutbd.551681
conv_186 .
Roljević Nikolić, Svetlana, Kovačević, Dušan, Dolijanović, Željko, Miodragović, Rajko, Kovacević, Aleksandar, "Effect of Fertilization on Weed Infestation, Morphological and Productive Traits of Different Alternative Small Grains" in Journal of Agricultural Sciences-Tarim Bilimleri Dergisi, 26, no. 4 (2020):406-414,
https://doi.org/10.15832/ankutbd.551681 .,
conv_186 .
1
1

Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje

Roljević Nikolić, Svetlana; Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana; Šeremešić, Srđan

(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Šeremešić, Srđan
PY  - 2020
UR  - https://intam.institut-tamis.rs/handle/123456789/198
AB  - Zbog blagotvornog uticaja na zdravlje ljudi, poslednjih godina raste interes za upotrebom golozrnog ječma (Hordeum vulgare var. nudum) kao alternativne vrste žita. Glavna prednost uključivanja golozrnog ječma u različite prehrambene proizvode proizilazi iz većeg sadržaja b-glukana u odnosu na običnu pšenicu, pa se takvi proizvodi često svrstavaju u funkcionalnu hranu. Cilj rada je proučavanje morfoloških i produktivnih osobina, kao i odnosa i zavisnosti između ispitivanih osobina ozime sorte golozrnog ječma (cv. Golijat) gajenog u organskom sistemu proizvodnje. Pomenute osobine su ispitivane u zavisnosti od vremenskih uslova tokom tri vegetacione sezone (2009/2010-2011/2012) i đubrenja. Uticaj đubrenja praćen je kroz sledeće tretmane: T1 - primena biofetilizatora u prihranjivanju (5,0 l ha-1); T2 đubrenje biohumusom (3,0 t ha-1) i biofertilizatorom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva i biofertilizatora. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, na zemljištu tipa izluženi černozem. Rezultati su pokazali da godina, odnosno meteorološki činioci tokom vegetacione sezone ispoljavaju veoma značajan uticaj na sve ispitivane osobine. Đubrenje nije imalo značajan uticaj na dužinu stabla i masu zrna u klasu, dok su druge ispitivane osobine pokazale značajne promene u zavisnosti od delovanja ovog faktora. Značajnije efekte na proučavane osobine imala je kombinovana primena organskog đubriva i biofertilizatora u poređenju sa samostalnom primenom biofertilizatora. Najjača korelaciona povezanost ustanovljena je između žetvenog indeksa i mase zrna u klasu (0,898**), kao i između dužine klasa i broja plodnih klasića (0,877**). Na osnovu jednačine regresione analize utvrđeno je da jedinično povećanje broja plodnih klasića utiče na povećanje broja zrna u klasu za 0,573.
AB  - Due to its positive effects on human health, hulless barley (Hordeum vulgare var. nudum) has increasingly been used as an alternative type of cereals in recent years. The main advantage of introducing hulless barley into various food products is a higher content of b-glucan than in other cereals and in particular common wheat. The aim of this paper was to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics of the hulless barley cultivar Goliat cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during three vegetation seasons (2009/2010-2011/2012) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1 - application of biofertilizer in topdressing (5.0 l ha-1); T2fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0 - control - without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of leached chernozem. The results showed that the year had a very significant impact on all the examined characteristics. Fertilization did not have a significant impact on stem length and grain weight per spike. However, other observed characteristics showed significant changes depending on fertilization. The strongest correlation was found between harvest index and grain weight per spike (0.898**), as well as between spike length and number of fertile spikelets (0.877**). On the basis of the regression analysis equation, it was determined that with the unit increase in the number of fertile spikelets grain number per spike increased by 0.573.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo
T1  - Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje
T1  - Morphological and productive characteristics of hulless barley in organic farming
EP  - 34
IS  - 1
SP  - 27
VL  - 57
DO  - 10.5937/ratpov57-24808
UR  - conv_134
ER  - 
@article{
author = "Roljević Nikolić, Svetlana and Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana and Šeremešić, Srđan",
year = "2020",
abstract = "Zbog blagotvornog uticaja na zdravlje ljudi, poslednjih godina raste interes za upotrebom golozrnog ječma (Hordeum vulgare var. nudum) kao alternativne vrste žita. Glavna prednost uključivanja golozrnog ječma u različite prehrambene proizvode proizilazi iz većeg sadržaja b-glukana u odnosu na običnu pšenicu, pa se takvi proizvodi često svrstavaju u funkcionalnu hranu. Cilj rada je proučavanje morfoloških i produktivnih osobina, kao i odnosa i zavisnosti između ispitivanih osobina ozime sorte golozrnog ječma (cv. Golijat) gajenog u organskom sistemu proizvodnje. Pomenute osobine su ispitivane u zavisnosti od vremenskih uslova tokom tri vegetacione sezone (2009/2010-2011/2012) i đubrenja. Uticaj đubrenja praćen je kroz sledeće tretmane: T1 - primena biofetilizatora u prihranjivanju (5,0 l ha-1); T2 đubrenje biohumusom (3,0 t ha-1) i biofertilizatorom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva i biofertilizatora. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, na zemljištu tipa izluženi černozem. Rezultati su pokazali da godina, odnosno meteorološki činioci tokom vegetacione sezone ispoljavaju veoma značajan uticaj na sve ispitivane osobine. Đubrenje nije imalo značajan uticaj na dužinu stabla i masu zrna u klasu, dok su druge ispitivane osobine pokazale značajne promene u zavisnosti od delovanja ovog faktora. Značajnije efekte na proučavane osobine imala je kombinovana primena organskog đubriva i biofertilizatora u poređenju sa samostalnom primenom biofertilizatora. Najjača korelaciona povezanost ustanovljena je između žetvenog indeksa i mase zrna u klasu (0,898**), kao i između dužine klasa i broja plodnih klasića (0,877**). Na osnovu jednačine regresione analize utvrđeno je da jedinično povećanje broja plodnih klasića utiče na povećanje broja zrna u klasu za 0,573., Due to its positive effects on human health, hulless barley (Hordeum vulgare var. nudum) has increasingly been used as an alternative type of cereals in recent years. The main advantage of introducing hulless barley into various food products is a higher content of b-glucan than in other cereals and in particular common wheat. The aim of this paper was to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics of the hulless barley cultivar Goliat cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during three vegetation seasons (2009/2010-2011/2012) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1 - application of biofertilizer in topdressing (5.0 l ha-1); T2fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0 - control - without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of leached chernozem. The results showed that the year had a very significant impact on all the examined characteristics. Fertilization did not have a significant impact on stem length and grain weight per spike. However, other observed characteristics showed significant changes depending on fertilization. The strongest correlation was found between harvest index and grain weight per spike (0.898**), as well as between spike length and number of fertile spikelets (0.877**). On the basis of the regression analysis equation, it was determined that with the unit increase in the number of fertile spikelets grain number per spike increased by 0.573.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo",
title = "Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje, Morphological and productive characteristics of hulless barley in organic farming",
pages = "34-27",
number = "1",
volume = "57",
doi = "10.5937/ratpov57-24808",
url = "conv_134"
}
Roljević Nikolić, S., Dolijanović, Ž., Kovačević, D., Oljača, S.,& Šeremešić, S.. (2020). Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje. in Ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 57(1), 27-34.
https://doi.org/10.5937/ratpov57-24808
conv_134
Roljević Nikolić S, Dolijanović Ž, Kovačević D, Oljača S, Šeremešić S. Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje. in Ratarstvo i povrtarstvo. 2020;57(1):27-34.
doi:10.5937/ratpov57-24808
conv_134 .
Roljević Nikolić, Svetlana, Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, Šeremešić, Srđan, "Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje" in Ratarstvo i povrtarstvo, 57, no. 1 (2020):27-34,
https://doi.org/10.5937/ratpov57-24808 .,
conv_134 .
2
2

Mineral profile of the winter wheat grain: effects of soil tillage systems and nitrogen fertilization

Dolijanović, Željko; Roljević Nikolić, Svetlana; Kovačević, Dušan; Đurđić, S.; Miodragović, Rajko; Todorovic-Jovanovic M.; Đorđevic-Popovic J.

(Corvinus Univ Budapest, Budapest, 2019)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Roljević Nikolić, Svetlana
AU  - Kovačević, Dušan
AU  - Đurđić, S.
AU  - Miodragović, Rajko
AU  - Todorovic-Jovanovic M.
AU  - Đorđevic-Popovic J.
PY  - 2019
UR  - https://intam.institut-tamis.rs/handle/123456789/191
AB  - The aim of this study was to analyze the impact of various systems of soil tillage and nitrogen doses on the mineral composition of the grain of the common winter wheat cultivar (Triticum aestivum ssp. vulgare), cv. Azra selected for the conventional intensive production. The field experiment was conducted on luvic chernozem in completely randomized blocks. Wheat was grown under three soil tillage systems: conventional tillage, mulch tillage and no -tillage, and the experiment included two doses of N fertilization (60 and 120 kg ha(-1)). Concentrations of eighteen elements (As, Al, Ba, Ca, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Ni, S, Sr, P, V and Zn) in wheat grain samples were determined by means of inductively coupled plasma with optical emission spectrometry (ICP OES). The results indicated that concentrations of the studied elements in the wheat grain were significantly affected by the tillage systems and fertilization rates (p   LT 0.001), as well as by the interaction of these two factors. A smaller dose of nitrogen fertilizer (60 kg ha(-1)) had a significantly better impact on the concentration of macro- and microelements in the wheat grain than the dose of 120 kg N ha(-1). The reduced tillage systems and lower nitrogen rates in nutrition had a better effect on the increase of the content of the studied elements in the wheat grain than the conventional cultivation which applied higher nitrogen rates.
PB  - Corvinus Univ Budapest, Budapest
T2  - Applied Ecology and Environmental Research
T1  - Mineral profile of the winter wheat grain: effects of soil tillage systems and nitrogen fertilization
EP  - 11771
IS  - 5
SP  - 11757
VL  - 17
DO  - 10.15666/aeer/1705_1175711771
UR  - conv_176
ER  - 
@article{
author = "Dolijanović, Željko and Roljević Nikolić, Svetlana and Kovačević, Dušan and Đurđić, S. and Miodragović, Rajko and Todorovic-Jovanovic M. and Đorđevic-Popovic J.",
year = "2019",
abstract = "The aim of this study was to analyze the impact of various systems of soil tillage and nitrogen doses on the mineral composition of the grain of the common winter wheat cultivar (Triticum aestivum ssp. vulgare), cv. Azra selected for the conventional intensive production. The field experiment was conducted on luvic chernozem in completely randomized blocks. Wheat was grown under three soil tillage systems: conventional tillage, mulch tillage and no -tillage, and the experiment included two doses of N fertilization (60 and 120 kg ha(-1)). Concentrations of eighteen elements (As, Al, Ba, Ca, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Ni, S, Sr, P, V and Zn) in wheat grain samples were determined by means of inductively coupled plasma with optical emission spectrometry (ICP OES). The results indicated that concentrations of the studied elements in the wheat grain were significantly affected by the tillage systems and fertilization rates (p   LT 0.001), as well as by the interaction of these two factors. A smaller dose of nitrogen fertilizer (60 kg ha(-1)) had a significantly better impact on the concentration of macro- and microelements in the wheat grain than the dose of 120 kg N ha(-1). The reduced tillage systems and lower nitrogen rates in nutrition had a better effect on the increase of the content of the studied elements in the wheat grain than the conventional cultivation which applied higher nitrogen rates.",
publisher = "Corvinus Univ Budapest, Budapest",
journal = "Applied Ecology and Environmental Research",
title = "Mineral profile of the winter wheat grain: effects of soil tillage systems and nitrogen fertilization",
pages = "11771-11757",
number = "5",
volume = "17",
doi = "10.15666/aeer/1705_1175711771",
url = "conv_176"
}
Dolijanović, Ž., Roljević Nikolić, S., Kovačević, D., Đurđić, S., Miodragović, R., Todorovic-Jovanovic M.,& Đorđevic-Popovic J.. (2019). Mineral profile of the winter wheat grain: effects of soil tillage systems and nitrogen fertilization. in Applied Ecology and Environmental Research
Corvinus Univ Budapest, Budapest., 17(5), 11757-11771.
https://doi.org/10.15666/aeer/1705_1175711771
conv_176
Dolijanović Ž, Roljević Nikolić S, Kovačević D, Đurđić S, Miodragović R, Todorovic-Jovanovic M., Đorđevic-Popovic J.. Mineral profile of the winter wheat grain: effects of soil tillage systems and nitrogen fertilization. in Applied Ecology and Environmental Research. 2019;17(5):11757-11771.
doi:10.15666/aeer/1705_1175711771
conv_176 .
Dolijanović, Željko, Roljević Nikolić, Svetlana, Kovačević, Dušan, Đurđić, S., Miodragović, Rajko, Todorovic-Jovanovic M., Đorđevic-Popovic J., "Mineral profile of the winter wheat grain: effects of soil tillage systems and nitrogen fertilization" in Applied Ecology and Environmental Research, 17, no. 5 (2019):11757-11771,
https://doi.org/10.15666/aeer/1705_1175711771 .,
conv_176 .
10
4
14

Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji

Roljević Nikolić, Svetlana; Kovačević, Dušan; Dolijanović, Željko

(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)

TY  - JOUR
AU  - Roljević Nikolić, Svetlana
AU  - Kovačević, Dušan
AU  - Dolijanović, Željko
PY  - 2017
UR  - https://intam.institut-tamis.rs/handle/123456789/174
AB  - Cilj rada jeste ocena florističkog sastava korova, proučavanje kvantitativnih osobina (visina stabla, dužina poslednje internodije, dužina klasa, masa hiljadu zrna, prinos zrna) različitih genotipova alternativnih vrsta pšenice i odnosa između ispitivanih osobina i mase korova u sistemu organske proizvodnje. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, u dvogodišnjem periodu (2009/2010-2010/2011). Ispitivana je po jedna sorta tvrde pšenice Triticum durum (Dolap), kompaktum pšenice Triticum compactum (Bambi) i krupnika Triticum spelta (Nirvana). U okviru tretmana za održavanje i povećanje biološke plodnosti zemljišta ispitivane su dve varijante đubrenja: T1 - đubrenje samo mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T2 - đubrenje biohumusom (3,0 t ha-1) i mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva. Rezultati su pokazali da genotip i tretman, kao ispitivani faktori, veoma značajno utiču na suvu masu korova, visinu stabla, dužinu poslednje internodije i klasa, kao i na prinos zrna proučavanih genotipova, dok je uticaj njihove interakcije slabiji. U uslovima niskih ulaganja, između visine stabla i suve mase korova konstatovana je veoma značajna negativna korelacija (r = - 0,58), kao i značajna negativna korelacija između mase korova i visine prinosa zrna (r = - 0,44). Dobijeni rezultati ukazuju da pravilan odabir genotipa, uz primenu đubriva, može da ima značajan uticaj na zakorovljenost i uspostavljanje stabilne proizvodnje u organskoj poljoprivredi.
AB  - This study was aimed at assessing the floristic composition of weeds, studying properties of different wheat genotypes of alternative small grains (stem height, last internode length and spike length, thousand-grain weight, grain yield) and the relationship between the studied traits and dry weight of weeds in an organic production system. Testing was carried out in a randomized block design with four replications, in a two-year period (2009/2010-2010/2011). The study included one variety of durum wheat Triticum durum (Dolap, G1), the compact wheat Triticum compactum (Bambi, G2) and spelt Triticum spelt (Nirvana, G3). A treatment for maintaining the increase in the biological soil fertility included two different fertilisation variants: T1 - fertilisation only with microbiological fertiliser as a top dressing (5.0 l ha-1); T2 - biohumus fertilisation (3.0 t ha-1) and microbiological fertiliser as a top dressing (5.0 l ha-1); T0 - control - without the use of fertilisers. The results have shown that the genotype and treatment, as studied factors, very significantly affected the dry weight of weeds, stem height, last internode length and spike length, as well as the yield of different wheat genotypes of alternative small grains, while the effect of their interaction was lower. In terms of the low- input system, a highly significant negative correlation (r = - 0.58) was observed between the stem height and the dry weight of weeds. In addition, a significant negative correlation was noticed between the grain yield and the dry weight of weeds (r = - 0.44). These results showed that proper selection of the genotypes with the application of fertilisers could have a significant effect on the weeds and could lead to establishing a stable production in the organic production system.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji
T1  - Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production
EP  - 240
IS  - 3
SP  - 229
VL  - 62
DO  - 10.2298/JAS1703229R
UR  - conv_112
ER  - 
@article{
author = "Roljević Nikolić, Svetlana and Kovačević, Dušan and Dolijanović, Željko",
year = "2017",
abstract = "Cilj rada jeste ocena florističkog sastava korova, proučavanje kvantitativnih osobina (visina stabla, dužina poslednje internodije, dužina klasa, masa hiljadu zrna, prinos zrna) različitih genotipova alternativnih vrsta pšenice i odnosa između ispitivanih osobina i mase korova u sistemu organske proizvodnje. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, u dvogodišnjem periodu (2009/2010-2010/2011). Ispitivana je po jedna sorta tvrde pšenice Triticum durum (Dolap), kompaktum pšenice Triticum compactum (Bambi) i krupnika Triticum spelta (Nirvana). U okviru tretmana za održavanje i povećanje biološke plodnosti zemljišta ispitivane su dve varijante đubrenja: T1 - đubrenje samo mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T2 - đubrenje biohumusom (3,0 t ha-1) i mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva. Rezultati su pokazali da genotip i tretman, kao ispitivani faktori, veoma značajno utiču na suvu masu korova, visinu stabla, dužinu poslednje internodije i klasa, kao i na prinos zrna proučavanih genotipova, dok je uticaj njihove interakcije slabiji. U uslovima niskih ulaganja, između visine stabla i suve mase korova konstatovana je veoma značajna negativna korelacija (r = - 0,58), kao i značajna negativna korelacija između mase korova i visine prinosa zrna (r = - 0,44). Dobijeni rezultati ukazuju da pravilan odabir genotipa, uz primenu đubriva, može da ima značajan uticaj na zakorovljenost i uspostavljanje stabilne proizvodnje u organskoj poljoprivredi., This study was aimed at assessing the floristic composition of weeds, studying properties of different wheat genotypes of alternative small grains (stem height, last internode length and spike length, thousand-grain weight, grain yield) and the relationship between the studied traits and dry weight of weeds in an organic production system. Testing was carried out in a randomized block design with four replications, in a two-year period (2009/2010-2010/2011). The study included one variety of durum wheat Triticum durum (Dolap, G1), the compact wheat Triticum compactum (Bambi, G2) and spelt Triticum spelt (Nirvana, G3). A treatment for maintaining the increase in the biological soil fertility included two different fertilisation variants: T1 - fertilisation only with microbiological fertiliser as a top dressing (5.0 l ha-1); T2 - biohumus fertilisation (3.0 t ha-1) and microbiological fertiliser as a top dressing (5.0 l ha-1); T0 - control - without the use of fertilisers. The results have shown that the genotype and treatment, as studied factors, very significantly affected the dry weight of weeds, stem height, last internode length and spike length, as well as the yield of different wheat genotypes of alternative small grains, while the effect of their interaction was lower. In terms of the low- input system, a highly significant negative correlation (r = - 0.58) was observed between the stem height and the dry weight of weeds. In addition, a significant negative correlation was noticed between the grain yield and the dry weight of weeds (r = - 0.44). These results showed that proper selection of the genotypes with the application of fertilisers could have a significant effect on the weeds and could lead to establishing a stable production in the organic production system.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji, Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production",
pages = "240-229",
number = "3",
volume = "62",
doi = "10.2298/JAS1703229R",
url = "conv_112"
}
Roljević Nikolić, S., Kovačević, D.,& Dolijanović, Ž.. (2017). Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 62(3), 229-240.
https://doi.org/10.2298/JAS1703229R
conv_112
Roljević Nikolić S, Kovačević D, Dolijanović Ž. Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji. in Journal of Agricultural Sciences (Belgrade). 2017;62(3):229-240.
doi:10.2298/JAS1703229R
conv_112 .
Roljević Nikolić, Svetlana, Kovačević, Dušan, Dolijanović, Željko, "Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji" in Journal of Agricultural Sciences (Belgrade), 62, no. 3 (2017):229-240,
https://doi.org/10.2298/JAS1703229R .,
conv_112 .
1

Different genotypes of alternative small grains in organic farming

Kovačević, Dušan; Roljević, Svetlana; Dolijanović, Željko; Đorđević, Snežana; Milić, Vesna

(Društvo genetičara Srbije, Beograd, 2014)

TY  - JOUR
AU  - Kovačević, Dušan
AU  - Roljević, Svetlana
AU  - Dolijanović, Željko
AU  - Đorđević, Snežana
AU  - Milić, Vesna
PY  - 2014
UR  - https://intam.institut-tamis.rs/handle/123456789/159
AB  - The main objectives were to examine different genotypes of alternative small grains important for food technology in organic farming conditions on morphological and productive characteristics. Four genotypes of different alternative small grains were included in the trial. Three of them were chosen for specific usage in food technology compact wheat Bambi - Triticum aestivum L. ssp. compactum, spelt Nirvana (Triticum aestivum L. ssp. spelta), durum wheat Durumko- (Triticum durum L.), and one which leads as a genotype for intensive conventional common wheat production in Serbia - NS 40S (Triticum aestivum L. ssp. vulgare). Plots were fertilized with biohumus "Royal ofert" (30 t ha(-1)) applied in autumn with basic tillage and microbial fertilizer "Slavol" ad as in spring foliar treatment in full tillering (51 ha(-1)). Alternative small grains durum wheat and compact wheat except splet gives lower grain yield in organic condition compared with comercial cultivar for high-input NS-40S.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika-Belgrade
T1  - Different genotypes of alternative small grains in organic farming
EP  - 178
IS  - 1
SP  - 169
VL  - 46
DO  - 10.2298/GENSR1401169K
UR  - conv_155
ER  - 
@article{
author = "Kovačević, Dušan and Roljević, Svetlana and Dolijanović, Željko and Đorđević, Snežana and Milić, Vesna",
year = "2014",
abstract = "The main objectives were to examine different genotypes of alternative small grains important for food technology in organic farming conditions on morphological and productive characteristics. Four genotypes of different alternative small grains were included in the trial. Three of them were chosen for specific usage in food technology compact wheat Bambi - Triticum aestivum L. ssp. compactum, spelt Nirvana (Triticum aestivum L. ssp. spelta), durum wheat Durumko- (Triticum durum L.), and one which leads as a genotype for intensive conventional common wheat production in Serbia - NS 40S (Triticum aestivum L. ssp. vulgare). Plots were fertilized with biohumus "Royal ofert" (30 t ha(-1)) applied in autumn with basic tillage and microbial fertilizer "Slavol" ad as in spring foliar treatment in full tillering (51 ha(-1)). Alternative small grains durum wheat and compact wheat except splet gives lower grain yield in organic condition compared with comercial cultivar for high-input NS-40S.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika-Belgrade",
title = "Different genotypes of alternative small grains in organic farming",
pages = "178-169",
number = "1",
volume = "46",
doi = "10.2298/GENSR1401169K",
url = "conv_155"
}
Kovačević, D., Roljević, S., Dolijanović, Ž., Đorđević, S.,& Milić, V.. (2014). Different genotypes of alternative small grains in organic farming. in Genetika-Belgrade
Društvo genetičara Srbije, Beograd., 46(1), 169-178.
https://doi.org/10.2298/GENSR1401169K
conv_155
Kovačević D, Roljević S, Dolijanović Ž, Đorđević S, Milić V. Different genotypes of alternative small grains in organic farming. in Genetika-Belgrade. 2014;46(1):169-178.
doi:10.2298/GENSR1401169K
conv_155 .
Kovačević, Dušan, Roljević, Svetlana, Dolijanović, Željko, Đorđević, Snežana, Milić, Vesna, "Different genotypes of alternative small grains in organic farming" in Genetika-Belgrade, 46, no. 1 (2014):169-178,
https://doi.org/10.2298/GENSR1401169K .,
conv_155 .
3
3
4